Fried chicken/Salisbury Steak

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 425g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1989 Microwave meals products on Foodmetria.

Nutrition claims check

Claims its numbers support

Source of protein

15% of calories from protein (EU: at least 12% of calories from protein)

Low sugar

1.4 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other microwave meals

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

MASHED POTATOES: Rehydrated mashed potato flakes, water, potatoes, mono - and diglycerides, citric acid, disodium dihydrogen pyrophosphate, BHT, sodium bisulfite, roasted potatoes, soybean oil, cream, salt, sugar, nonfat dry milk, monosodium glutamate, natural flavor, hydrogenated soybean oil, xanthan gum, guar gum, monoglycerides, sodium benzoate, soy lecithin, medium chain triglycerides, calcium disodium EDTA, corn dil, sunflower dil, vitamin A palmitate, beta carotene, vitamin D3 (cholecalciferol). COOKED SALISBURY STEAK: Mechanically separated chicken, water, pork, beef, breader (enriched bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), durum flour, leavening (sodium bicarbonate, sodium acid pyrophosphate, yeast), textured vegetable protein, soy flour, caramel color, soy protein concentrate, dried onion, salt, flavoring (including celery seed), potassium phosphates, dextrose, potassium salt, soy lecithin, citric acid. BREADED WHITE MEAT CHICKEN PATTY: White meat chicken, water, wheat flour, yellow corn flour, corn starch, tapioca starch, salt, degerminated yellow corn flour, flavorings, dextrose, citric acid, leavening (sodium acid pyrophosphate, sodium bicarbonate), yeast extract, potassium phosphates, autolyzed yeast extract, potassium salt, extractives of paprika, guar gum, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), fried in vegetable oil. CHEESE SAUCE: Water, cheddar cheese, pasteurized cultured milk, salt, enzymes, annatto color, maltodextrin, soybean oil, butter (cream, salt), enzyme modified cheese (cheddar and colby), water, lactic acid, yeast extract, sodium citrate, sodium phosphate, whey, nonfat dry milk, modified corn starch, potassium citrate, xanthan gum, guar gum, citric acid. COOKED PASTA: Water, enriched wheat flour (durum wheat semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), soybean oil. GRAVY: Water, modified corn starch, onions, salt, onion powder, monosodium glutamate, caramel color, corn syrup solids, beef base (beef flavor [autolyzed yeast extract, disodium inosinate, disodium guanylate]), salt, hydrolyzed soy protein, sugar, monosodium glutamate, flavor, vegetable juice concentrates (celery, carrot, onion, leek), extractives of paprika, whey, oleoresin of black pepper. Contains: Milk, soy, wheat.

Allergens

BeefCeleryGlutenMilkPorkSoybeans

Additives 23

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity

15 oz

Serving size

425g

Sold in

United States

Barcode

0658276202996

Prices reported by shoppers