The Father's Table, Peanut Butter Cup Cheesecake
The Father's Table, Peanut Butter Cup Cheesecake by The Father's Table Llc provides 398 kcal per 100 g, with 25.7 g of sugars and 5.3 g of protein. That is 19% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 slice (113 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 398 kcal | 450 kcal | 389 | |
| Total fat | 23 g | 26 g | 33% | 18.1 +27% |
| Saturated fat | 10.6 g | 12 g | 60% | 7.4 +44% |
| Carbohydrates | 38.1 g | 43 g | 16% | 51.9 −27% |
| Total sugars | 25.7 g | 29 g | 31.8 −19% | |
| Dietary fiber | 1.8 g | 2 g | 7% | 1.8 |
| Protein | 5.3 g | 6 g | 12% | 4.7 +12% |
| Salt | 0.8 g | 0.8 g | 0.7 +14% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cream cheese [cultured cream and milk, salt, xanthan, carob bean and guar gums], sugar, whole wheat flour, margarine [palm oil, water, soybean oil, salt, vegetable mono & diglycerides, soy lecithin, sodium benzoate (preservative), citric acid, natural and artificial flavor, beta carotene (color), vitamin a palmitate, whey], wheat flour, peanut butter cups [sugar, palm kernel oil, partially defatted peanut flour, nonfat milk, peanut butter (peanut, salt, partially hydrogenated palm oil), partially hydrogenated palm oil, salt, coconut oil, fd&c red 40, yellow 5 and blue 2, soy lecithin, tbhq, citric acid], milk, palm oil, eggs, peanut butter [peanuts, dextrose, hydrogenated vegetable oil (rapeseed, cottonseed), salt, sugar], chocolate chips [sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin, vanillin], soybean oil, evaporated milk [milk, dipotassium phosphate, carrageenan, vitamin d3], sour cream [cream, water, non-fat milk solids, modified corn starch, guar gum, locust bean gum, carrageenan, disodium phosphate, sodium citrate and natural culture], corn starch, cocoa (alkalized), cream [cream, carrageenan, mono & diglycerides, polysorbate 80], modified tapioca starch, shortening [palm oil, soy lecithin], salt, natural and artificial flavors, xanthan gum, locust bean gum, guar gum, glucose solids, agar, calcium carbonate, calcium sulfate, cellulose gum, caramel color, baking soda, apocarotenal (color).
- Allergens
- EggsGlutenMilkPeanutsSoybeans
Additives 25
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 slice (113 g)
- Sold in
- United States
- Barcode
- 0010374168084
Prices reported by shoppers
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Frequently asked questions
How many calories are in The Father's Table, Peanut Butter Cup Cheesecake?
The Father's Table, Peanut Butter Cup Cheesecake contains 398 kcal per 100 g and about 450 kcal per serving (1 slice (113 g)).
How much sugar is in The Father's Table, Peanut Butter Cup Cheesecake?
The Father's Table, Peanut Butter Cup Cheesecake has 25.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is The Father's Table, Peanut Butter Cup Cheesecake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is The Father's Table, Peanut Butter Cup Cheesecake vegan?
Based on its ingredient list, it is not vegan.
What allergens does The Father's Table, Peanut Butter Cup Cheesecake contain?
According to the label data it contains: Eggs, Gluten, Milk, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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