Variety Cheesecake

by The Father's Table Llc 57 g in Null Barcode 0010374162051
Bad nutritional quality
Ultra-processed food

Variety Cheesecake by The Father's Table Llc provides 354 kcal per 100 g, with 21.2 g of sugars and 4.4 g of protein. That is 13% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Null category and comes in a 57 g pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
20.4 g · High
Saturated fat
8 g · High
Sugars
21.2 g · Moderate
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (113 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 354 kcal 400 kcal 374 −5%
Total fat 20.4 g 23.1 g 30% 18.8 +9%
Saturated fat 8 g 9 g 45% 11.4 −30%
Carbohydrates 38.9 g 44 g 16% 33.1 +17%
Total sugars 21.2 g 24 g 18.7 +13%
Added sugars 19.5 g 22 g 44% 13.2 +47%
Dietary fiber 1.8 g 2 g 7% 10.7 −83%
Protein 4.4 g 5 g 10% 17.2 −74%
Salt 0.4 g 0.5 g 2.9 −85%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 356 Null products on Foodmetria.

Compared with other null

Calories lower 46%
Sugars higher 36%
Salt lower 36%
Saturated fat higher 40%
Protein top 62%
Fiber top 66%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

CREAM CHEESE [CULTURED CREAM AND MILK, SALT, XANTHAN, CAROB BEAN AND GUAR GUMS], SUGAR, MILK, CANOLA AND/OR PALM OIL, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, NATURAL FLAVOR (MILK), SOY LECITHIN, BETA CAROTENE (COLOR), VITAMIN A PALMITATE], WHOLE WHEAT FLOUR, SOUR CREAM [CULTURED MILK, CREAM, ENZYMES], SOYBEAN OIL, ENRICHED BLEACHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], STRAWBERRY FILLING [WATER, SUGAR, STRAWBERRIES, MODIFIED CORN STARCH, SALT, ERYTHORBIC ACID, POTASSIUM SORBATE (PRESERVATIVE), CALCIUM CARRAGEENAN, ARTIFICIAL FLAVOR, FD&C RED 40 & BLUE 1], COCOA (ALKALIZED), EGGS (DRIED), CHOCOLATE CHIPS [SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, SOY LECITHIN, VANILLIN], GLUCOSE, CORN STARCH, BROWN SUGAR, NATURAL FLAVOR, NONFAT DRY MILK, EVAPORATED MILK [MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3], MODIFIED CORN STARCH, SALT, MODIFIED TAPIOCA STARCH, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, CREAM [CREAM, CARRAGEENAN, MONO & DIGLYCERIDES, POLYSORBATE 80], INVERT SUGAR, MOLASSES AND CARAMEL COLOR, BAKING SODA, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE], CINNAMON, SHORTENING [PALM OIL, SOY LECITHIN], AGAR, CALCIUM CARBONATE, CALCIUM SULFATE, CELLULOSE GUM, APOCAROTENAL (COLOR).

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 26

Moderate overexposure risk
Moderate overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk
High overexposure risk
E412 - Guar gum
Emulsifier
Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
57 g
Serving size
1 serving (113 g)
Sold in
United States
Barcode
0010374162051

Prices reported by shoppers

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Frequently asked questions

How many calories are in Variety Cheesecake?

Variety Cheesecake contains 354 kcal per 100 g and about 400 kcal per serving (1 serving (113 g)).

How much sugar is in Variety Cheesecake?

Variety Cheesecake has 21.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Variety Cheesecake healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Variety Cheesecake vegan?

Based on its ingredient list, it is not vegan.

What allergens does Variety Cheesecake contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 4, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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