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Wild Blueberry Muffins
Wild Blueberry Muffins by Fresh & Easy provides 166 kcal per 100 g, with 1.1 g of sugars and 6.3 g of protein. That is 94% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Null category and comes in a 108 g pack. Contains: eggs, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 300 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 166 kcal | 498 kcal | 374 −56% | |
| Total fat | 7.9 g | 23.7 g | 30% | 18.8 −58% |
| Saturated fat | 3.8 g | 11.4 g | 57% | 11.4 −67% |
| Carbohydrates | 17 g | 51 g | 19% | 33.1 −49% |
| Total sugars | 1.1 g | 3.3 g | 18.7 −94% | |
| Dietary fiber | 1 g | 3 g | 11% | 10.7 −91% |
| Protein | 6.3 g | 18.9 g | 38% | 17.2 −63% |
| Salt | 0.7 g | 2.2 g | 2.9 −75% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 356 Null products on Foodmetria.
Compared with other null
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BLUEBERRIES, EGGS, SOYBEAN OIL, WATER, PALM OIL, CORN STARCH, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), NATURAL FLAVOR, S
- Allergens
- EggsGlutenSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 108 g
- Serving size
- 300 g
- Sold in
- United States
- Barcode
- 20039707
Prices reported by shoppers
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Frequently asked questions
How many calories are in Wild Blueberry Muffins?
Wild Blueberry Muffins contains 166 kcal per 100 g and about 498 kcal per serving (300 g).
How much sugar is in Wild Blueberry Muffins?
Wild Blueberry Muffins has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Wild Blueberry Muffins healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Wild Blueberry Muffins vegan?
Based on its ingredient list, it is not vegan.
What allergens does Wild Blueberry Muffins contain?
According to the label data it contains: Eggs, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated November 21, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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