Brownie Cheesecake
Brownie Cheesecake by The Father's Table Llc provides 329 kcal per 100 g, with 26.6 g of sugars and 3.9 g of protein. That is 16% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 113 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 112.99999999999999g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 329 kcal | 372 kcal | 389 −15% | |
| Total fat | 18.8 g | 21.2 g | 27% | 18.1 |
| Saturated fat | 6.3 g | 7.1 g | 36% | 7.4 −15% |
| Carbohydrates | 36 g | 40.7 g | 15% | 51.9 −31% |
| Total sugars | 26.6 g | 30.1 g | 31.8 −16% | |
| Dietary fiber | 1.6 g | 1.8 g | 6% | 1.8 −12% |
| Protein | 3.9 g | 4.4 g | 9% | 4.7 −17% |
| Salt | 0.4 g | 0.5 g | 0.7 −38% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
SUGAR, WATER, SOYBEAN OIL, WHEAT FLOUR (BLEACHED), CREAM CHEESE [CULTURED CREAM AND MILK, SALT, XANTHAN, CAROB BEAN AND GUAR GUMS], MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, VEGETABLE MONO & DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE, WHEY], COCOA (ALKALIZED), MILK, PALM OIL, SOUR CREAM [CREAM, WATER, NON-FAT MILK SOLIDS, STARCH (MODIFIED), GUAR GUM, LOCUST BEAN GUM, CARRAGEENAN, DISODIUM PHOSPHATE, SODIUM CITRATE AND NATURAL CULTURE], EGGS (DRIED), CHOCOLATE CHIPS [SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, SOY LECITHIN, VANILLIN], EVAPORATED MILK [MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN], MODIFIED TAPIOCA STARCH, NATURAL AND ARTIFICIAL FLAVORS, CREAM [CARRAGEENAN, MONO & DIGLYCERIDES, POLYSORBATE 80], BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE], MODIFIED CORN STARCH, SALT, SHORTENING [PALM OIL, SOY LECITHIN], GLUCOSE SOLIDS, AGAR, CALCIUM CARBONATE, CALCIUM SULFATE, CELLULOSE GUM, APOCAROTENAL (COLOR).
- Allergens
- EggsGlutenMilkSoybeans
Additives 23
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 113 g
- Serving size
- 112.99999999999999g
- Sold in
- United States
- Barcode
- 0010374162037
Prices reported by shoppers
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Frequently asked questions
How many calories are in Brownie Cheesecake?
Brownie Cheesecake contains 329 kcal per 100 g and about 372 kcal per serving (112.99999999999999g).
How much sugar is in Brownie Cheesecake?
Brownie Cheesecake has 26.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Brownie Cheesecake healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Brownie Cheesecake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Brownie Cheesecake contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 21, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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