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Linwoods cold milled Flaxseed, Bio Cultures & Vitamin D
Linwoods cold milled Flaxseed, Bio Cultures & Vitamin D by Linwoods provides 530 kcal per 100 g, with 1.4 g of sugars and 24 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Flax seeds category and comes in a 200 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 530 kcal | 504 +5% |
| Total fat | 42 g | 38 +11% |
| Saturated fat | 4.7 g | 4.1 +15% |
| Carbohydrates | 4.1 g | 12.6 −68% |
| Total sugars | 1.4 g | 1.5 −7% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 21 g | 25.9 −19% |
| Protein | 24 g | 21.1 +13% |
| Salt | 0.2 g | 0.3 −34% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 334 Flax seeds products on Foodmetria.
Compared with other flax seeds
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
99.8% flaxseed, Bacillus coagulans GB1-30 6086, vitamin D3
Product details
- Quantity
- 200 g
- Labels & certifications
- No glutenOrganicOmega-3source of fibreGreen DotHigh fibresHigh in Omega 3Rich in vitamin D
- Sold in
- United Kingdom
- Barcode
- 5016887004906
Prices reported by shoppers
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Frequently asked questions
How many calories are in Linwoods cold milled Flaxseed, Bio Cultures & Vitamin D?
Linwoods cold milled Flaxseed, Bio Cultures & Vitamin D contains 530 kcal per 100 g.
How much sugar is in Linwoods cold milled Flaxseed, Bio Cultures & Vitamin D?
Linwoods cold milled Flaxseed, Bio Cultures & Vitamin D has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Linwoods cold milled Flaxseed, Bio Cultures & Vitamin D healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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