Nutrition report ready

Red Velvet Little Fella Cheesecake

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Junior's product.

Nutri-Score E NOVA 4

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Red Velvet Little Fella Cheesecake

by Junior's 113 g in Cheesecakes Barcode 0748924519467
Bad nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Red Velvet Little Fella Cheesecake by Junior's provides 363 kcal per 100 g, with 20.4 g of sugars and 4.4 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheesecakes category and comes in a 113 g pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
23.9 g · High
Saturated fat
11.5 g · High
Sugars
20.4 g · Moderate
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 113g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 363 kcal 410 kcal 318 +14%
Total fat 23.9 g 27 g 35% 18.5 +30%
Saturated fat 11.5 g 13 g 65% 10.4 +10%
Carbohydrates 30.1 g 34 g 12% 33 −9%
Total sugars 20.4 g 23.1 g 21.8 −6%
Added sugars 19.5 g 22 g 44% 16.1 +21%
Dietary fiber 0 g 0 g 0% 1.3 −100%
Protein 4.4 g 5 g 10% 5.3 −17%
Salt 0.7 g 0.8 g 0.4 +64%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 554 Cheesecakes products on Foodmetria.

Compared with other cheesecakes

Calories higher 25%
Sugars lower 37%
Salt higher 14%
Saturated fat higher 44%
Protein top 61%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), CAKE BASE (SUGAR, ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, MODIFIED CORN STARCH, WHEY, PROPYLENE GLYCOL MONOESTERS OF FATTY ACIDS, MONO-AND DIGLYCERIDES, LEAVENING [BAKING SODA, SODIUM ALUMINUM PHOSPHATE], VITAL WHEAT GLUTEN, SALT, SODIUM STEAROYL LACTYLATE, GUAR GUM, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR, EGG, SOY FLOUR), SOYBEAN OIL, SUGAR, WATER, CORN SYRUP, EGGS, PALM AND HYDROGENATED PALM OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: FOOD STARCH-MODIFIED, PROPYLENE GLYCOL MONO-AND DIESTERS OF FATTY ACIDS, COCOA, MONO-AND DIGLYCERIDES, FD&C RED 40 LAKE, FD&C RED 40, SOYBEAN LECITHIN, GLYCERYL-LACTO ESTERS OF FATTY ACIDS, POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), FD&C YELLOW 5, SODIUM BENZOATE (PRESERVATIVE), XANTHAN GUM, FD&C RED 3, DEXTROSE, SALT, ULTRA-TEX 2, TITANIUM DIOXIDE, CARRAGEENAN, GLUCONO-DELTA LACTONE, FD&C YELLOW 6, ANNATTO COLOR, VITAMIN A PALMITATE, CARAMEL COLOR, CITRIC ACID. CONTAINS: Milk, Eggs, Wheat, Soy.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 23

Moderate overexposure risk
High overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier
Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
113 g
Serving size
113g
Sold in
United States
Barcode
0748924519467

Prices reported by shoppers

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Frequently asked questions

How many calories are in Red Velvet Little Fella Cheesecake?

Red Velvet Little Fella Cheesecake contains 363 kcal per 100 g and about 410 kcal per serving (113g).

How much sugar is in Red Velvet Little Fella Cheesecake?

Red Velvet Little Fella Cheesecake has 20.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Red Velvet Little Fella Cheesecake healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Red Velvet Little Fella Cheesecake vegan?

Based on its ingredient list, it is not vegan.

What allergens does Red Velvet Little Fella Cheesecake contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated January 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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