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Karrisild 380g Fiskemannen

by Unil as d in Herring Barcode 7035620027956

Nutri-Score

Not enough data to compute

Processing (NOVA)

1234

Ultra-processed food

Green-Score

Environmental impact estimate

Karrisild 380g Fiskemannen by Unil as d is listed in the Herring category. It is classified as NOVA 4 (ultra-processed food). Contains: fish.

Nutrition facts

Nutrient	Per 100 g	Category avg
Added sugars	0 g	3.1 −100%

Category average across 200 Herring products on Foodmetria.

Ingredients

Marinerte sildebiter 49 % [sild (clupea harengus), vann, sukker, salt, eddik, krydder (sandeltremel, pepper, allehånde, kanel, ingefær, muskat, nellik, konserveringsmiddel (e202, e211), oregano, laurbær, rødbetpulver)], karrisaus 39 % [rapsolje, vann, eggeplomme, eddik, sennep, sukker, salt, karri, gurkemeie, fortykningsmiddel (e412, e415), konserveringsmiddel (e202, e211), surhetsregulerende middel (e296, e330), fargestoff (e160a)], løk 12 %.

May contain palm oilNot veganNot vegetarian

Allergens: Fish

Additives 7

E160a - carotene

Colour

E202 - Potassium sorbate

Preservative

High overexposure risk

E211 - Sodium benzoate

Preservative

High overexposure risk

E296 - Malic acid

E330 - Citric acid

Antioxidant

E412 - Guar gum

Emulsifier

E415 - Xanthan gum

Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications: No gluten
Sold in: France, Norway
Barcode: 7035620027956

Prices reported by shoppers

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Frequently asked questions

Is Karrisild 380g Fiskemannen healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Karrisild 380g Fiskemannen vegan?

Based on its ingredient list, it is not vegan.

What allergens does Karrisild 380g Fiskemannen contain?

According to the label data it contains: Fish. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.