Copos de Trigo Espelta Inflado con Miel

by GutBio 300 g in Rolled wheat flakes Barcode 24072496
Poor nutritional quality
Green-Score
b
Environmental impact estimate

Copos de Trigo Espelta Inflado con Miel by GutBio provides 384 kcal per 100 g, with 26 g of sugars and 10 g of protein. That is 173% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Rolled wheat flakes category and comes in a 300 g pack.

Nutrient levels per 100 g

Fat
2.1 g · Low
Saturated fat
0.4 g · Low
Sugars
26 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 384 kcal 345 +11%
Total fat 2.1 g 3.3 −37%
Saturated fat 0.4 g 0.8 −48%
Carbohydrates 79 g 64.2 +23%
Total sugars 26 g 9.5 +173%
Added sugars 0 g 3 −100%
Protein 10 g 11.9 −16%
Salt 0.1 g 0.3 −83%

Category average across 26 Rolled wheat flakes products on Foodmetria.

Compared with other rolled wheat flakes

Calories higher 8%
Sugars higher 16%
Salt lower 42%
Saturated fat lower 38%
Protein top 81%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugerencia de presentación GUTBIO Copos de amaranto inflado e300g AT-BIO-402 Agricultura no UE Pardión 40 al cont Valor energético 502 J 119 kcal 6%" Por 100gs 16:36/836kral PROCEDENTE DE LA AGRICULTURA ECOLÓGICA

Product details

Quantity
300 g
Labels & certifications
OrganicEU OrganicEg öko verordnungAT-BIO-402Green Dot
Sold in
Spain
Barcode
24072496

Prices reported by shoppers

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Frequently asked questions

How many calories are in Copos de Trigo Espelta Inflado con Miel?

Copos de Trigo Espelta Inflado con Miel contains 384 kcal per 100 g.

How much sugar is in Copos de Trigo Espelta Inflado con Miel?

Copos de Trigo Espelta Inflado con Miel has 26 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Copos de Trigo Espelta Inflado con Miel healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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