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Pata negra Jamón de Bellota 100% Ibérico
Jamón de Bellota, 100% Ibérico – Jambon de Bellota en tranches, 100% race Ibérique – 36 mois d'affinage minimum - Certifié par ARAPORCEI
Pata negra Jamón de Bellota 100% Ibérico by Carrefour provides 425 kcal per 100 g, with 0.5 g of sugars and 29 g of protein. That is 72% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Jambons iberiques category and comes in a 60 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 425 kcal | 338 +26% |
| Total fat | 33 g | 23.5 +41% |
| Saturated fat | 9 g | 9 |
| Carbohydrates | 2.9 g | 1.2 +148% |
| Total sugars | 0.5 g | 0.3 +72% |
| Added sugars | 2.7 g | 0.5 +446% |
| Dietary fiber | 0.5 g | 0.3 +67% |
| Protein | 29 g | 31.6 −8% |
| Salt | 4.8 g | 4.1 +17% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 21 Jambons iberiques products on Foodmetria.
Compared with other jambons iberiques
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Jambon de porc de bellota 100% race ibérique, sel, antioxydants : ascorbate de sodium et citrate de sodium, conservateur : nitrate de potassium, dextrose, sucre.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 60 g
- Labels & certifications
- Green DotMade in Spain
- Sold in
- France
- Barcode
- 3560071085681
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pata negra Jamón de Bellota 100% Ibérico?
Pata negra Jamón de Bellota 100% Ibérico contains 425 kcal per 100 g.
How much sugar is in Pata negra Jamón de Bellota 100% Ibérico?
Pata negra Jamón de Bellota 100% Ibérico has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pata negra Jamón de Bellota 100% Ibérico healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated June 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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