3" lemon drop
3" lemon drop by Dianne's Fine Desserts Inc. provides 294 kcal per 100 g, with 18.6 g of sugars and 2.9 g of protein. That is 28% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: eggs, gelatin, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 piece (102 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 294 kcal | 300 kcal | 388 −24% | |
| Total fat | 22.6 g | 23 g | 29% | 17.8 +26% |
| Saturated fat | 13.7 g | 14 g | 70% | 7.5 +84% |
| Carbohydrates | 21.6 g | 22 g | 8% | 51 −58% |
| Total sugars | 18.6 g | 19 g | 25.8 −28% | |
| Dietary fiber | 0 g | 0 g | 0% | 2.3 −100% |
| Protein | 2.9 g | 3 g | 6% | 5.7 −48% |
| Salt | 0.2 g | 0.2 g | 0.6 −77% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4257 Pastries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Heavy cream (heavy cream, carrageenan, and mono and diglycerides), sugar, white chocolate chips (sugar, partially hydrogenated palm kernel oil, nonfat milk, milk, partially hydrogenated palm oil, soya lecithin (added as an emulsifier), vanillin (an artificial flavoring), lemon juice, lemon filling (water, high fructose corn syrup, sugar, modified food starch, partially hydrogenated soybean oil, dextrose, lemon juice powder, citric acid, agar-agar, salt, natural and artificial flavor, sodium citrate, sodium benzoate and potassium sorbate (used as preservatives), titanium dioxide, and fd&c yellow #5), white chocolate decoration (sugar, cocoa butter, whole milk powder, skimmed milk powder, whey powder, lactose, soya lecithin, natural vanilla), lemon flavor (water, propylene glycol, xanthan gum, polysorbate 80), cake flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), gelatin, vanilla, water, soybean oil, egg yolk, egg whites (egg whites, guar gum, triethyl citrate), baking powder (sodium phosphate, sodium bicarbonate, corn starch, calcium sulphate, calcium phosphate), sodium bicarbonate, soy lecithin.
- Allergens
- EggsGelatinGlutenMilkSoybeans
Additives 17
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 piece (102 g)
- Sold in
- United States
- Barcode
- 0019951051115
Prices reported by shoppers
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Frequently asked questions
How many calories are in 3" lemon drop?
3" lemon drop contains 294 kcal per 100 g and about 300 kcal per serving (1 piece (102 g)).
How much sugar is in 3" lemon drop?
3" lemon drop has 18.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is 3" lemon drop healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is 3" lemon drop vegan?
Based on its ingredient list, it is not vegan.
What allergens does 3" lemon drop contain?
According to the label data it contains: Eggs, Gelatin, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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