Nutrition report ready

The Father's Table, Gourmet Strawberry Swirl Cheesecake

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this The Father's Table Llc product.

Nutri-Score E NOVA 4

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The Father's Table, Gourmet Strawberry Swirl Cheesecake

by The Father's Table Llc in Cakes Barcode 0010374410022
Bad nutritional quality
Ultra-processed food

The Father's Table, Gourmet Strawberry Swirl Cheesecake by The Father's Table Llc provides 351 kcal per 100 g, with 23.4 g of sugars and 4.3 g of protein. That is 26% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
20.2 g · High
Saturated fat
8.5 g · High
Sugars
23.4 g · High
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 slice (94 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 351 kcal 330 kcal 389 −10%
Total fat 20.2 g 19 g 24% 18.2 +11%
Saturated fat 8.5 g 8 g 40% 7.4 +15%
Carbohydrates 39.4 g 37 g 13% 51.9 −24%
Total sugars 23.4 g 22 g 31.8 −26%
Dietary fiber 1.1 g 1 g 4% 1.8 −39%
Protein 4.3 g 4 g 8% 4.7 −10%
Salt 0.7 g 0.6 g 0.7

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9257 Cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other cakes

Calories lower 25%
Sugars lower 23%
Salt higher 48%
Saturated fat higher 32%
Protein top 50%
Fiber top 61%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Milk, palm oil, sugar, whole wheat flour, strawberry filling [water, sugar, strawberries, modified corn starch, salt, erythorbic acid, potassium sorbate (preservative), calcium carrageenan, artificial flavor, fd&c red 40 & blue 1], margarine [palm oil, water, soybean oil, salt, vegetable mono & diglycerides, soy lecithin, sodium benzoate (preservative), citric acid, natural and artificial flavor, beta carotene (color), vitamin a palmitate, whey], water, wheat flour, soybean oil, sour cream [cream, water, non-fat milk solids, starch (modified), guar gum, locust bean gum, carrageenan, disodium phosphate, sodium citrate and natural culture], brown sugar, eggs, natural flavor, cream, salt, cinnamon, artificial color [water, fd&c yellow 5 & 6, sodium benzoate (preservative), citric acid], baking soda, xanthan gum, locust bean gum, guar gum, cheese culture, carob bean gum, mono-and diglycerides, apocarotenal (color).

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 19

Moderate overexposure risk
High overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Regulatory status of its additives

How the US, individual states and the EU treat additives found in this product's ingredient list.

United States

FDA asks to phase out E129 · E133

Red 40 (E129) and Blue 1 (E133) are among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.

California

Barred from California public schools E129 · E133

The California School Food Safety Act (AB 2316) bars Red 40 (E129) and Blue 1 (E133) from food served or sold in public schools from December 31, 2027.

West Virginia

Barred from West Virginia school meals E129 · E133

West Virginia HB 2354 has barred Red 40 (E129) and Blue 1 (E133) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.

European Union

Warning label required in the EU E129

In the EU, food containing Red 40 (E129) must state that it "may have an adverse effect on activity and attention in children."

What these additives are and what the research says: Red 40, Blue 1.

Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.

Product details

Serving size
1 slice (94 g)
Sold in
United States
Barcode
0010374410022

Prices reported by shoppers

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Frequently asked questions

How many calories are in The Father's Table, Gourmet Strawberry Swirl Cheesecake?

The Father's Table, Gourmet Strawberry Swirl Cheesecake contains 351 kcal per 100 g and about 330 kcal per serving (1 slice (94 g)).

How much sugar is in The Father's Table, Gourmet Strawberry Swirl Cheesecake?

The Father's Table, Gourmet Strawberry Swirl Cheesecake has 23.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is The Father's Table, Gourmet Strawberry Swirl Cheesecake healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is The Father's Table, Gourmet Strawberry Swirl Cheesecake vegan?

Based on its ingredient list, it is not vegan.

What allergens does The Father's Table, Gourmet Strawberry Swirl Cheesecake contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Does The Father's Table, Gourmet Strawberry Swirl Cheesecake contain additives restricted in the US or the EU?

Its ingredient list includes Red 40 (E129) and Blue 1 (E133). FDA is asking manufacturers to stop using them by the end of 2027 (voluntarily); California bars them from public schools from December 31, 2027; West Virginia bars them from school meals; the EU requires a warning label on food with Red 40 (E129). Recipes change — check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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