Strong white bread flour

by Waitrose 1.5 kg in Wheat bread flour Barcode 5000169534557
Very good nutritional quality
Unprocessed or minimally processed
Green-Score
a+
Environmental impact estimate

Strong white bread flour by Waitrose provides 349 kcal per 100 g, with 2.4 g of sugars and 13.4 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Wheat bread flour category and comes in a 1.5 kg pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.3 g · Low
Saturated fat
0.3 g · Low
Sugars
2.4 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 349 kcal 349 kcal 331 +5%
Total fat 1.3 g 1.3 g 2% 3.8 −66%
Saturated fat 0.3 g 0.3 g 2% 0.6 −45%
Carbohydrates 69.5 g 69.5 g 25% 58.4 +19%
Total sugars 2.4 g 2.4 g 3 −21%
Added sugars 0 g 0 g 0% 2.7 −100%
Dietary fiber 3.1 g 3.1 g 11% 5 −38%
Protein 13.4 g 13.4 g 27% 12.7 +5%
Salt 0 g 0 g 0.7 −99%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10 Wheat bread flour products on Foodmetria.

Compared with other wheat bread flour

Calories higher 44%
Sugars lower 50%
Salt lower 30%
Saturated fat lower 30%
Protein top 40%
Fiber top 60%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Organic FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate*, iron*, niacin*, thiamin*) * Approved non-organic ingredients

Palm oil free
Allergens
Gluten

Product details

Quantity
1.5 kg
Serving size
1 serving (100 g)
Labels & certifications
OrganicEU OrganicGB-ORG-04Organic food federation
Sold in
United Kingdom
Barcode
5000169534557

Prices reported by shoppers

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Frequently asked questions

How many calories are in Strong white bread flour?

Strong white bread flour contains 349 kcal per 100 g and about 349 kcal per serving (1 serving (100 g)).

How much sugar is in Strong white bread flour?

Strong white bread flour has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Strong white bread flour healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Strong white bread flour contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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