Top 10 · Updated October 2026

Highest-Protein Wheat Bread Flour

Wheat bread flour: typically 12.3 g of protein per 100 g (median of 10 products). The wheat bread flour with the most protein per 100 g. Useful if you are trying to increase your protein intake. We checked 10 wheat bread flour with complete data.

  1. 1 Waldkorn

    Waldkorn

    Aveve · 2.5 Kg
    a 361 kcal 2.3 g sugar 18.8 g protein 5.8 g fat
  2. 2 Meergranen brood

    Meergranen brood

    Molen Steen
    c NOVA 4 370 kcal 2.3 g sugar 16 g protein 7.3 g fat
  3. 3 Pain du Jardinier

    Pain du Jardinier

    Panflor · 2,5 kg
    d NOVA 4 359 kcal 0.8 g sugar 15 g protein 5.5 g fat
  4. 4 Strong white bread flour

    Strong white bread flour

    Waitrose · 1.5 kg
    a NOVA 1 349 kcal 2.4 g sugar 13.4 g protein 1.3 g fat

    Also: Palm oil free · No additives

  5. 5 Mélange all-in pour pain Waldkorn

    Mélange all-in pour pain Waldkorn

    Delhaize · 1 kg
    a NOVA 4 3.4 g sugar 12.6 g protein 4 g fat
  6. 6 Bread Flour Country Grain

    Bread Flour Country Grain

    · 1 kg
    a NOVA 1 335 kcal 1.9 g sugar 12 g protein 1.8 g fat

    Also: Palm oil free · No additives

  7. 7 Vetemjöl special

    Vetemjöl special

    Kvarnvingen · 2 kg
    a NOVA 4 346 kcal 0.4 g sugar 11 g protein 1.5 g fat

    Also: Palm oil free · Vegan · Vegetarian

  8. 8 Perfectly Crafted Multigrain

    Perfectly Crafted Multigrain

    Nature's Own · 22 oz
    d NOVA 4 262 kcal 7.1 g sugar 9.5 g protein 4.8 g fat

    Also: Palm oil free

  9. 9 Multigrain bread

    Multigrain bread

    Nature's Own · 22 oz
    d NOVA 4 262 kcal 7.1 g sugar 9.5 g protein 4.8 g fat

    Also: Palm oil free

  10. 10 Farina tipo 00

    Farina tipo 00

    · 5 kg
    b 338 kcal 2.5 g sugar 9.3 g protein 1 g fat

How we built this list

We ranked all published wheat bread flour on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

More wheat bread flour rankings