Poisson pane

by BirdsEye in Breaded fish Barcode 5000116105779
Good nutritional quality
Green-Score
f
Environmental impact estimate

Poisson pane by BirdsEye provides 199 kcal per 100 g, with 0.9 g of sugars and 13 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Breaded fish category.

Nutrient levels per 100 g

Fat
7.2 g · Moderate
Saturated fat
0.7 g · Low
Sugars
0.9 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 199 kcal 201
Total fat 7.2 g 9 −20%
Saturated fat 0.7 g 1.2 −42%
Carbohydrates 20 g 17.5 +15%
Total sugars 0.9 g 1.4 −34%
Protein 13 g 11.9 +9%
Salt 1 g 0.9 +6%

Category average across 627 Breaded fish products on Foodmetria.

Compared with other breaded fish

Calories lower 49%
Sugars lower 43%
Salt higher 32%
Saturated fat lower 17%
Protein top 34%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
5000116105779

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Poisson pane?

Poisson pane contains 199 kcal per 100 g.

How much sugar is in Poisson pane?

Poisson pane has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Poisson pane healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Poisson pane? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More breaded fish

View all →

More from BirdsEye

View all →