Little Debbie Oatmeal Creme Pies

by Little Debbie 450g in Biscuits Barcode 0024300041013
Bad nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Little Debbie Oatmeal Creme Pies by Little Debbie provides 447 kcal per 100 g, with 34.2 g of sugars and 2.6 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category and comes in a 450g pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
18.4 g · High
Saturated fat
7.9 g · High
Sugars
34.2 g · High
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cookie (38 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 447 kcal 170 kcal 457
Total fat 18.4 g 7 g 9% 20.3 −9%
Saturated fat 7.9 g 3 g 15% 8.8 −11%
Carbohydrates 68.4 g 26 g 9% 64 +7%
Total sugars 34.2 g 13 g 28.6 +20%
Added sugars 34.2 g 13 g 26% 18.5 +84%
Dietary fiber 2.6 g 1 g 4% 3.5 −24%
Protein 2.6 g 1 g 2% 6.8 −61%
Salt 1 g 0.4 g 0.7 +42%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23209 Biscuits products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.

Compared with other biscuits

Calories lower 37%
Sugars higher 31%
Salt higher 18%
Saturated fat lower 50%
Protein top 97%
Fiber top 58%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

corn syrup, enriched bleached flour (wheat flour, barley malt, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), palm and soybean oils with tbhq and citric acid to protect flavor, sugar, whole grain oats, water, dextrose, molasses, raisins, contains 2% or less of each of the following: soy flour, leavening (baking soda, ammonium bicarbonate, sodium aluminum phosphate), whey, salt, soy lecithin, corn starch, mono - and diglycerides, sorbitan monostearate, polysorbate 60, eggs, palm and palm kernel oil, egg whites, cocoa processed with alkali, high fructose corn syrup, rice flour, nonfat dry milk, modified corn starch, datem, modified tapioca starch, carrageenan, colors (caramel color, titanium dioxide, red 40, beta carotene, annatto extract, turmeric, yellow 5, blue 1), sorbic acid (to preserve freshness), spices, natural and artificial flavors, citric acid, malic acid, propylene glycol monostearate, sodium stearoyl lactylate, polysorbate 80, pectin, sodium citrate, modified wheat starch, chocolate, cocoa butter,

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 26

Moderate overexposure risk
Moderate overexposure risk
E200 - Sorbic acid
Preservative
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
Moderate overexposure risk
Moderate overexposure risk
E440 - Pectins
Emulsifier
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
450g
Serving size
1 cookie (38 g)
Sold in
United States
Barcode
0024300041013

Prices reported by shoppers

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Frequently asked questions

How many calories are in Little Debbie Oatmeal Creme Pies?

Little Debbie Oatmeal Creme Pies contains 447 kcal per 100 g and about 170 kcal per serving (1 cookie (38 g)).

How much sugar is in Little Debbie Oatmeal Creme Pies?

Little Debbie Oatmeal Creme Pies has 34.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Little Debbie Oatmeal Creme Pies healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Little Debbie Oatmeal Creme Pies vegan?

Based on its ingredient list, it is not vegan.

What allergens does Little Debbie Oatmeal Creme Pies contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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