Jambon de bayonne

by Rochambeau 100 g in Raw cured ham Barcode 3439497020302
Bad nutritional quality
Green-Score
e
Environmental impact estimate

Jambon de bayonne by Rochambeau provides 258 kcal per 100 g, with 0.5 g of sugars and 29.5 g of protein. That is 25% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Raw cured ham category and comes in a 100 g pack.

Nutrient levels per 100 g

Fat
15.2 g · Moderate
Saturated fat
6.9 g · High
Sugars
0.5 g · Low
Salt
5.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 258 kcal 246 +5%
Total fat 15.2 g 13.9 +9%
Saturated fat 6.9 g 5.2 +32%
Carbohydrates 0.8 g 0.8
Total sugars 0.5 g 0.4 +25%
Protein 29.5 g 29.3
Salt 5.1 g 4.9 +5%

Category average across 1904 Raw cured ham products on Foodmetria.

Compared with other raw cured ham

Calories higher 34%
Sugars lower 50%
Salt higher 40%
Saturated fat higher 16%
Protein top 58%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
100 g
Labels & certifications
French meatFrench porkMade in FrancePGI
Sold in
France
Barcode
3439497020302

Prices reported by shoppers

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Frequently asked questions

How many calories are in Jambon de bayonne?

Jambon de bayonne contains 258 kcal per 100 g.

How much sugar is in Jambon de bayonne?

Jambon de bayonne has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Jambon de bayonne healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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