Harvest cheesecake
Harvest cheesecake by Target provides 389 kcal per 100 g, with 24.8 g of sugars and 4.4 g of protein. That is 22% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 slice (113 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 389 kcal | 440 kcal | 389 | |
| Total fat | 22.1 g | 25 g | 32% | 18.1 +22% |
| Saturated fat | 9.7 g | 11 g | 55% | 7.4 +32% |
| Carbohydrates | 42.5 g | 48 g | 17% | 51.9 −18% |
| Total sugars | 24.8 g | 28 g | 31.8 −22% | |
| Dietary fiber | 0.9 g | 1 g | 4% | 1.8 −50% |
| Protein | 4.4 g | 5 g | 10% | 4.7 −7% |
| Salt | 0.6 g | 0.7 g | 0.7 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cream cheese (cultured cream and milk, salt, xanthan, carob bean and guar gums), sugar, whole wheat flour, margarine (palm oil, water, soybean oil, salt vegetable mono and diglycerides, soy lecithin, sodium benzoate [preservative], citric acid, natural and artificial flavor, beta carotene [color], vitamin a palmitate, whey), enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), milk, palm oil, sour cream (cream, water, nonfat milk solids, modified corn starch, guar gum, locust bean gum, carrageenan, disodium phosphate, sodium citrate and natural culture) pecan filling (glucose, sugar, water, eggs, wheat flour [malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], soybean oil, molasses, salt, natural and artificial flavor, potassium sorbate [preservative]), soybean oil brown sugar, pumpkin, eggs, pecans, chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin, vanillin), evaporated milk (milk, dipotassium phosphate, carrageenan, vitamin d3), white chocolate chips (sugar, cocoa butter, whole milk powder, nonfat milk powder, soy lecithin, vanilla, natural flavor), glucose, dried eggs, cream (cream, carrageenan mono and diglycerides, polysorbate 80), corn starch cocoa (alkalized), salt, modified tapioca starch, natural and artificial flavors, artificial color (water, caramel color, glycerin, yellow 5 & 6, red 3 & 40, potassium sorbate and sodium benzoate [preservatives], citric acid), xanthan gum, locust bean gum, guar gum, baking soda, spices (cinnamon, ginger, clove), shortening (palm oil soy lecithin), agar, calcium carbonate, calcium sulfate, cellulose gum, modified corn starch, vinegar, apocarotenal (color)
- Allergens
- EggsGlutenMilkNutsSoybeans
Additives 23
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 slice (113 g)
- Sold in
- United States
- Barcode
- 0085239467657
Prices reported by shoppers
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Frequently asked questions
How many calories are in Harvest cheesecake?
Harvest cheesecake contains 389 kcal per 100 g and about 440 kcal per serving (1 slice (113 g)).
How much sugar is in Harvest cheesecake?
Harvest cheesecake has 24.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Harvest cheesecake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Harvest cheesecake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Harvest cheesecake contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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