Apple strudel
Apple strudel provides 352 kcal per 100 g, with 29.7 g of sugars and 3.9 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: apple, eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 strudel (128 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 352 kcal | 451 kcal | 388 −9% | |
| Total fat | 14.1 g | 18 g | 23% | 17.8 −21% |
| Saturated fat | 5.5 g | 7 g | 35% | 7.5 −27% |
| Carbohydrates | 52.3 g | 67 g | 24% | 51 |
| Total sugars | 29.7 g | 38 g | 25.8 +15% | |
| Added sugarsUSDA | 28.9 g | 37 g | 74% | 19.3 +49% |
| Dietary fiber | 0.8 g | 1 g | 4% | 2.3 −65% |
| Protein | 3.9 g | 5 g | 10% | 5.7 −31% |
| Salt | 1.1 g | 1.4 g | 0.6 +74% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4262 Pastries products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), apple filling (high fructose corn syrup, water, sugar, modified food starch, apples, brown sugar, contains 2% or less of: citric acid, gellan gum, salt, natural and artificial flavor, malic acid, sodium citrate, spices, sodium benzoate [preservative], caramel color), sugar, margarine (palm oil, water, soybean oil, salt, contains less than 2% of mono - and diglycerides, soy lecithin, sodium benzoate [preservative], citric acid, natural and artificial flavor, beta carotene [color], vitamin a palmitate, vitamin d3), water, eggs, high fructose corn syrup, corn syrup, contains 2% or less of: yeast, egg whites, food starch-modified, salt, palm oil, soy lecithin, tapioca dextrin, microcrystalline cellulose, glycerine, monoglycerides, natural and artificial flavors, citrus fiber, calcium propionate and potassium sorbate (as preservatives), molasses, sodium stearoyl lactylate, guar gum, agar, whey, titanium dioxide (for color), leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), nonfat milk, ascorbic acid, caramel color.
- Allergens
- AppleEggsGlutenMilkSoybeans
Additives 26
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 strudel (128 g)
- Sold in
- United States
- Barcode
- 0041433028605
Prices reported by shoppers
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Frequently asked questions
How many calories are in Apple strudel?
Apple strudel contains 352 kcal per 100 g and about 451 kcal per serving (1 strudel (128 g)).
How much sugar is in Apple strudel?
Apple strudel has 29.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Apple strudel healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Apple strudel vegan?
Based on its ingredient list, it is not vegan.
What allergens does Apple strudel contain?
According to the label data it contains: Apple, Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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