Vachon, original brownies
Vachon, original brownies by Vachon provides 452 kcal per 100 g, with 47.6 g of sugars and 4.8 g of protein. That is 50% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 brownie (42 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 452 kcal | 190 kcal | 389 +16% | |
| Total fat | 19.1 g | 8 g | 10% | 18.1 +5% |
| Saturated fat | 2.4 g | 1 g | 5% | 7.4 −68% |
| Carbohydrates | 66.7 g | 28 g | 10% | 51.9 +28% |
| Total sugars | 47.6 g | 20 g | 31.8 +50% | |
| Dietary fiber | 2.4 g | 1 g | 4% | 1.8 +33% |
| Protein | 4.8 g | 2 g | 4% | 4.7 |
| Salt | 1 g | 0.4 g | 0.7 +45% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, corn syrup, vegetable oil shortening (contains one or more of the following: hydrogenated palm kernel oil, palm, palm kernel, canola and soybean oils, bha, bht), enriched bleached flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), egg whites, cocoa, eggs, invert sugar, egg yolks, water, salt, cocoa processed with alkali, glycerin, modified starches (wheat, corn), emulsifiers (sorbitan monostearate, soy lecithin, polysorbate 60, mono and diglycerides), leavenings (baking soda, sodium aluminum phosphate and/or sulfate, corn starch, sodium and/or calcium acid pyrophosphate, monocalcium phosphate, calcium sulfate, potassium bicarbonate), propylene glycol, skim milk, sodium carboxymethylcellulose, natural and artificial flavors, preservatives (potassium sorbate, sorbic acid), soy protein, peanuts, gums (xanthan, guar), cocoa butter, corn starch, colors (red 40, red 3, yellow 5, yellow 6, blue 1, caramel, titanium dioxide), sodium bisulfate.
- Allergens
- EggsGlutenMilkPeanutsSoybeans
Additives 24
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 brownie (42 g)
- Sold in
- United States
- Barcode
- 0060737460553
Prices reported by shoppers
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Frequently asked questions
How many calories are in Vachon, original brownies?
Vachon, original brownies contains 452 kcal per 100 g and about 190 kcal per serving (1 brownie (42 g)).
How much sugar is in Vachon, original brownies?
Vachon, original brownies has 47.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Vachon, original brownies healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Vachon, original brownies vegan?
Based on its ingredient list, it is not vegan.
What allergens does Vachon, original brownies contain?
According to the label data it contains: Eggs, Gluten, Milk, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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