Turkey cobb wrap
Turkey cobb wrap provides 212 kcal per 100 g, with 1.1 g of sugars and 11 g of protein. That is 73% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwiches category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 wrap (283 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 212 kcal | 600 kcal | 284 −25% | |
| Total fat | 9.9 g | 28 g | 36% | 15.6 −37% |
| Saturated fat | 3.5 g | 10 g | 50% | 5.2 −31% |
| Carbohydrates | 18.7 g | 53 g | 19% | 25.4 −26% |
| Total sugars | 1.1 g | 3 g | 3.9 −73% | |
| Dietary fiber | 0.7 g | 2 g | 7% | 1.9 −64% |
| Protein | 11 g | 31 g | 62% | 15.5 −29% |
| Salt | 1.6 g | 4.4 g | 2 −21% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6543 Sandwiches products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- High protein
- 21% of calories from protein (EU: at least 20% of calories from protein)
- Low sugar
- 1.1 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other sandwiches
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
White tortilla (enriched bleached flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, soybean oil, contains less than 2% of each of the following: vegetable shortening [soybean oil, mono and diglycerides, tocopherol (vitamin e), vitamin c palmitate], salt, mono and diglycerides, baking powder [sodium bicarbonate, cornstarch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate], calcium propionate, wheat gluten, fumaric acid, guar gum, xanthan gum, microcrystalline cellulose, l-cysteine [dough conditioner]), fully cooked turkey breast (turkey breast, turkey broth, less than 2% of salt, dextrose, carrageenan, sodium phosphate), lettuce, hard cooked egg (hard cooked eggs, water. citric acid, sodium benzoate, and nisin preparation [as preservatives]), cream cheese (pasteurized cultured milk and cream, salt, stabilizers [xanthan and/or carob bean, and/or guar gum]), dressing (non fat buttermilk [whey, water, skim milk powder, corn starch, tapioca starch, carrageenan, locust bean gum, cultures canola oil, water, avocado, maltodextrin, non fat sour cream [cultured skim milk, corn starch, tapioca starch, carrageenan, locust bean gum], egg yolk, sugar, salt, distilled vinegar, apple cider vinegar, modified corn starch, dried onion, dextrose, xanthan gum, soy sauce (water, wheat, soybeans, salt, alcohol [to retain freshness], vinegar, lactic acid), dried garlic, spice, cultured dextrose, dried green onion, whey powder, skim milk powder, lactic acid, carrageenan, calcium disodium edta [to protect quality], natural flavors, butter extractives, yellow 5 & 6, blue 1), blue cheese (milk, cheese cultures, salt, enzymes, powdered cellulose to prevent caking, natamycin to protect flavor), fully cooked sliced bacon smoke flavoring added (cured with water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite).
- Allergens
- EggsGlutenMilkSoybeans
Additives 19
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Regulatory status of its additives
How the US, individual states and the EU treat additives found in this product's ingredient list.
United States
Blue 1 (E133) is among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.
California
The California School Food Safety Act (AB 2316) bars Blue 1 (E133) from food served or sold in public schools from December 31, 2027.
West Virginia
West Virginia HB 2354 has barred Blue 1 (E133) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.
What these additives are and what the research says: Blue 1.
Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.
Product details
- Serving size
- 1 wrap (283 g)
- Sold in
- United States
- Barcode
- 0826766143450
Prices reported by shoppers
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Frequently asked questions
How many calories are in Turkey cobb wrap?
Turkey cobb wrap contains 212 kcal per 100 g and about 600 kcal per serving (1 wrap (283 g)).
How much sugar is in Turkey cobb wrap?
Turkey cobb wrap has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Turkey cobb wrap healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Turkey cobb wrap vegan?
Based on its ingredient list, it is not vegan.
What allergens does Turkey cobb wrap contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Does Turkey cobb wrap contain additives restricted in the US or the EU?
Its ingredient list includes Blue 1 (E133). FDA is asking manufacturers to stop using it by the end of 2027 (voluntarily); California bars it from public schools from December 31, 2027; West Virginia bars it from school meals. Recipes change — check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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