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Seeded Rye Bread
Seeded Rye Bread by Baker Street provides 242 kcal per 100 g, with 2.5 g of sugars and 8.5 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Rye breads category and comes in a 500g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 242 kcal | 235 |
| Total fat | 4.5 g | 2.6 +75% |
| Saturated fat | 0.5 g | 0.4 +26% |
| Carbohydrates | 39 g | 42.1 −7% |
| Total sugars | 2.5 g | 3.4 −27% |
| Added sugars | 0 g | 0.8 −100% |
| Dietary fiber | 8.3 g | 8.4 |
| Protein | 8.5 g | 7.4 +14% |
| Salt | 1 g | 1.3 −21% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 676 Rye breads products on Foodmetria.
Compared with other rye breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat Flour, Water, Sourdough (Rye Flour, Water), Mixed Seeds and Flakes (11%) (Linseeds, Barley Flakes, Sunflower Seeds, Oat Flakes), Wholemeal Rye Flour, Rye Flour, Yeast, Salt, Caramelised Sugar Syrup (Sugar, Water), Malted Barley Flour, Wheat Gluten, Invert Sugar Syrup, Acidity Regulator (Sodium Acetate), Preservative (Sorbic Acid), Flour Treatment Agent (Ascorbic Acid), Flavouring.
- Allergens
- Gluten
- May contain traces
- MustardSesame seedsSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500g
- Labels & certifications
- VegetarianVeganVegetarian Society ApprovedVegetarian Society Approved Vegan
- Sold in
- France, United Kingdom
- Barcode
- 5027952012573
Prices reported by shoppers
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Frequently asked questions
How many calories are in Seeded Rye Bread?
Seeded Rye Bread contains 242 kcal per 100 g.
How much sugar is in Seeded Rye Bread?
Seeded Rye Bread has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Seeded Rye Bread healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Seeded Rye Bread vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Seeded Rye Bread contain?
According to the label data it contains: Gluten. It may also contain traces of mustard, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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