Nutrition report ready

Scottish peppered ham sliced

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Specially Selected product.

Nutri-Score B

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Scottish peppered ham sliced by Specially Selected

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Scottish peppered ham sliced

by Specially Selected in White hams Barcode 4088600343747
Nutri-Score
Good nutritional quality
Processing (NOVA)
Unknown
Green-Score
f
Environmental impact estimate

Scottish peppered ham sliced by Specially Selected provides 121 kcal per 100 g, with 0.5 g of sugars and 23.8 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the White hams category.

Nutrient levels per 100 g

Fat
2.8 g · Low
Saturated fat
1.1 g · Low
Sugars
0.5 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 121 kcal 131 −8%
Total fat 2.8 g 5.2 −46%
Saturated fat 1.1 g 1.9 −42%
Carbohydrates 0.5 g 1.1 −54%
Total sugars 0.5 g 0.7 −27%
Dietary fiber 0.5 g 0.3 +94%
Protein 23.8 g 20 +19%
Salt 1.4 g 2.1 −33%

Category average across 6376 White hams products on Foodmetria.

Compared with other white hams

Calories lower 42%
Sugars lower 15%
Salt lower 3%
Saturated fat lower 25%
Protein top 2%
Fiber top 32%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
United Kingdom
Barcode
4088600343747

Prices reported by shoppers

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Frequently asked questions

How many calories are in Scottish peppered ham sliced?

Scottish peppered ham sliced contains 121 kcal per 100 g.

How much sugar is in Scottish peppered ham sliced?

Scottish peppered ham sliced has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Scottish peppered ham sliced healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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