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Le Jambon Supérieur à l'Étouffé
Jambon cuit découenné dégraissé de qualité supérieure
Le Jambon Supérieur à l'Étouffé by Madrange provides 106 kcal per 100 g, with 0.5 g of sugars and 20 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the White hams category and comes in a 160 g e (4 tranches) pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 40g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 106 kcal | 42 kcal | 131 −19% | |
| Total fat | 2.7 g | 1.1 g | 1% | 5.2 −48% |
| Saturated fat | 1 g | 0.4 g | 2% | 1.9 −48% |
| Carbohydrates | 0.5 g | 0.2 g | 0% | 1.1 −54% |
| Total sugars | 0.5 g | 0.2 g | 0.7 −27% | |
| Added sugars | 1 g | 0.4 g | 1% | 1.8 −47% |
| Protein | 20 g | 8 g | 16% | 20 |
| Salt | 1.9 g | 0.8 g | 2.1 −7% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6373 White hams products on Foodmetria.
Compared with other white hams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Jambon de porc français, bouillon (eau, protéines de porc, sel), sel, arômes naturels*, dextrose, antioxydant: acide ascorbique.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 160 g e (4 tranches)
- Serving size
- 40g
- Labels & certifications
- No antibioticsFrench meatFSCNutriscorePorks raised without antibioticsWithout antibiotics after weaningFrench porkFSC MixNutriscore Grade CWithout sodium nitriteNaturalTriman
- Sold in
- France
- Barcode
- 3180940083138
Prices reported by shoppers
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Frequently asked questions
How many calories are in Le Jambon Supérieur à l'Étouffé?
Le Jambon Supérieur à l'Étouffé contains 106 kcal per 100 g and about 42 kcal per serving (40g).
How much sugar is in Le Jambon Supérieur à l'Étouffé?
Le Jambon Supérieur à l'Étouffé has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Le Jambon Supérieur à l'Étouffé healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Le Jambon Supérieur à l'Étouffé vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated May 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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