Nutrition report ready

Organic Tapioca Flour Gluten Free

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Arrowhead Mills product.

Nutri-Score C NOVA 3

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Organic Tapioca Flour Gluten Free

by Arrowhead Mills 18 oz in Cereals and their products Barcode 0074333684275
Average nutritional quality
Processed food

Organic Tapioca Flour Gluten Free by Arrowhead Mills provides 333 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Cereals and their products category and comes in a 18 oz pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 Tbsp (12 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 333 kcal 40 kcal 389 −14%
Total fat 0 g 0 g 0% 7.8 −100%
Saturated fat 0 g 0 g 0% 1.6 −100%
Carbohydrates 83.3 g 10 g 4% 69.5 +20%
Total sugars 0 g 0 g 17.7 −100%
Dietary fiber 0 g 0 g 0% 7.7 −100%
Protein 0 g 0 g 0% 10.3 −100%
Salt 0 g 0 g 0.8 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8318 Cereals and their products products on Foodmetria.

Compared with other cereals and their products

Calories lower 10%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Organic tapioca flour.

Palm oil freeVeganVegetarian

Product details

Quantity
18 oz
Serving size
2 Tbsp (12 g)
Labels & certifications
No glutenOrganicNo GMOsNon GMO project
Sold in
United States, world
Barcode
0074333684275

Prices reported by shoppers

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Frequently asked questions

How many calories are in Organic Tapioca Flour Gluten Free?

Organic Tapioca Flour Gluten Free contains 333 kcal per 100 g and about 40 kcal per serving (2 Tbsp (12 g)).

How much sugar is in Organic Tapioca Flour Gluten Free?

Organic Tapioca Flour Gluten Free has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Organic Tapioca Flour Gluten Free healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Organic Tapioca Flour Gluten Free vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated June 19, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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