Mrs. freshley's, swiss rolls, creme filled chocolate cakes

by Mrs. Freshley's in Pastries Barcode 0072250912259
Bad nutritional quality
Ultra-processed food

Mrs. freshley's, swiss rolls, creme filled chocolate cakes by Mrs. Freshley's provides 351 kcal per 100 g, with 42.1 g of sugars and 3.5 g of protein. That is 63% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
14 g · Moderate
Saturated fat
10.5 g · High
Sugars
42.1 g · High
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 onz (57 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 351 kcal 200 kcal 388 −10%
Total fat 14 g 8 g 10% 17.8 −21%
Saturated fat 10.5 g 6 g 30% 7.5 +41%
Carbohydrates 57.9 g 33 g 12% 51 +13%
Total sugars 42.1 g 24 g 25.8 +63%
Dietary fiber 1.8 g 1 g 4% 2.3 −21%
Protein 3.5 g 2 g 4% 5.7 −38%
Salt 0.7 g 0.4 g 0.6 +10%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4257 Pastries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other pastries

Calories lower 30%
Sugars higher 8%
Salt higher 42%
Saturated fat higher 27%
Protein top 85%
Fiber top 54%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, whey (milk), enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), dextrose, high fructose corn syrup, hydrogenated palm kernel oil, vegetable shortening (palm and soybean oil), corn syrup, egg whites, cocoa (natural and processed with alkali), eggs, contains 2% or less of each of the following: caramel color (with sulfur dioxide), salt, leavening (sodium bicarbonate, sodium acid pyrophosphate, cornstarch, monocalcium phosphate), malt extract, emulsifiers (propylene glycol monostearate, monoglycerides, stearoyl lactylic acid), modified food starch, guar gum, polysorbate 60, soybean oil, gum acacia, maltodextrin, partially hydrogenated soybean oil, cornstarch, natural and artificial flavor, cellulose gum, titanium dioxide (color), soy lecithin, fd&c red #40, mono - and diglycerides, preserved with sodium propionate, sorbic acid, and potassium sorbate.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 20

Moderate overexposure risk
E200 - Sorbic acid
Preservative
High overexposure risk
High overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier
Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 onz (57 g)
Sold in
United States
Barcode
0072250912259

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mrs. freshley's, swiss rolls, creme filled chocolate cakes?

Mrs. freshley's, swiss rolls, creme filled chocolate cakes contains 351 kcal per 100 g and about 200 kcal per serving (2 onz (57 g)).

How much sugar is in Mrs. freshley's, swiss rolls, creme filled chocolate cakes?

Mrs. freshley's, swiss rolls, creme filled chocolate cakes has 42.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Mrs. freshley's, swiss rolls, creme filled chocolate cakes healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Mrs. freshley's, swiss rolls, creme filled chocolate cakes vegan?

Based on its ingredient list, it is not vegan.

What allergens does Mrs. freshley's, swiss rolls, creme filled chocolate cakes contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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