Mini vanilla cupcakes

by Oggs 180g in Muffins Barcode 5060655452093

Mini vanilla flavour sponge cakes with vanilla flavour frosting and sprinkles

Poor nutritional quality
Ultra-processed food

Mini vanilla cupcakes by Oggs provides 390 kcal per 100 g, with 26.5 g of sugars and 5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Muffins category and comes in a 180g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
4 g · Moderate
Sugars
26.5 g · High
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cake (20 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 390 kcal 78 kcal 392
Total fat 20 g 4 g 5% 19.3
Saturated fat 4 g 0.8 g 4% 4.3 −6%
Carbohydrates 42.5 g 8.5 g 3% 48.4 −12%
Total sugars 26.5 g 5.3 g 25.9
Added sugars 52.1 g 10.4 g 21% 20 +161%
Dietary fiber 1 g 0.2 g 1% 2.6 −61%
Protein 5 g 1 g 2% 6.2 −19%
Salt 0.4 g 0.1 g 0.8 −55%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 540 Muffins products on Foodmetria.

Compared with other muffins

Calories lower 35%
Sugars lower 43%
Salt lower 8%
Saturated fat higher 43%
Protein top 60%
Fiber top 77%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Water, Palm Oil, Chickpea Water, Humectant (Glycerol), Invert Sugar Syrup, Maize Starch, Gluten Free _Oats_, Fava Bean Protein, Modified Potato Starch, Modified Maize Starch, Raising Agents (E450(i), E500, E501(ii)), _Wheat_ Starch, Emulsifiers (E471, E477, E481), Sunflower Oil, Dextrose, Cocoa Butter, Preservative (Potassium Sorbate), Rice Flour, _Wheat_ Gluten, Flavouring, Acidity Regulator (Citric Acid), Thickener (Tragacanth), Plant Concentrates (Beetroot, Safflower, Spirulina), Colour (Curcumin), Salt, Stabiliser (Xanthan Gum).

Contains palm oilVeganVegetarian
Allergens
Gluten
May contain traces
EggsMilkSoybeans

Additives 14

High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
180g
Serving size
1 cake (20 g)
Labels & certifications
No glutenVegetarianVeganCertified B CorporationFSCFSC MixNew recipeThe Vegan Society
Sold in
United Kingdom
Barcode
5060655452093

Prices reported by shoppers

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Frequently asked questions

How many calories are in Mini vanilla cupcakes?

Mini vanilla cupcakes contains 390 kcal per 100 g and about 78 kcal per serving (1 cake (20 g)).

How much sugar is in Mini vanilla cupcakes?

Mini vanilla cupcakes has 26.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Mini vanilla cupcakes healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Mini vanilla cupcakes vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Mini vanilla cupcakes contain?

According to the label data it contains: Gluten. It may also contain traces of eggs, milk, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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