Brand
Oggs
11 Oggs products average 356 kcal, 27.1 g of sugars and 3.6 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 83% are ultra-processed (NOVA 4).
Lowest in sugar: Oggs Aquafaba (1.1 g per 100 g)
c NOVA 1 Oggs Aquafaba
18
kcal
0.1
Fat g
1.1
Sugar g
0.1
Salt g
per 100 ml · 1.7 g protein
d NOVA 4 Mini vanilla cupcakes
390
kcal
20
Fat g
26.5
Sugar g
0.4
Salt g
per 100 g · 5 g protein
e NOVA 4 Chocolate fudge cupcakes
481
kcal
29.7
Fat g
30.7
Sugar g
0.7
Salt g
per 100 g · 4.7 g protein
NOVA 4 Mini Vanilla Cupcakes
435
kcal
20
Fat g
40
Sugar g
—
Salt
per 100 g · 2.4 g protein
e Brownie Bites
416
kcal
19.3
Fat g
37.9
Sugar g
0.3
Salt g
per 100 g · 4.8 g protein
NOVA 4 Chocolate fudge Cake
440
kcal
24.7
Fat g
27.6
Sugar g
0.9
Salt g
per 100 g · 5.2 g protein
e Victoria Sponge Cakes
413
kcal
19.1
Fat g
28.3
Sugar g
1.1
Salt g
per 100 g · 2.8 g protein
Zesty lemon cake
429
kcal
21.2
Fat g
32.2
Sugar g
—
Salt
per 100 g · 4.3 g protein
d Melt-in-the-middle chocolate puddings
346
kcal
14.9
Fat g
29.2
Sugar g
0.2
Salt g
per 100 g · 4.5 g protein
c Victoria Sponge Cakes
168
kcal
7.8
Fat g
14
Sugar g
0.3
Salt g
per 100 g · 1.4 g protein
NOVA 4
ETHICAL BAKERY OGGS Hand-finished O VICTORIA SPONG
376
kcal
18
Fat g
30.4
Sugar g
—
Salt
per 100 g · 3.3 g protein