Laks Teriyaki Aburi Sushi Take
Laks Teriyaki Aburi Sushi Take by sushitake provides 222 kcal per 100 g, with 4.6 g of sugars and 7.6 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sushis category and comes in a 210 g pack. Contains: eggs, fish, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 222 kcal | 163 +36% |
| Total fat | 9.9 g | 4.8 +105% |
| Saturated fat | 1.1 g | 0.9 +16% |
| Carbohydrates | 25.6 g | 23.7 +8% |
| Total sugars | 4.6 g | 4.5 |
| Added sugars | 11.5 g | 5.4 +114% |
| Protein | 7.6 g | 6.1 +25% |
| Salt | 1 g | 1.2 −18% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 891 Sushis products on Foodmetria.
Compared with other sushis
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sushiris (ris, eddik (sukker, spriteddik, riseddik, salt, brunt sukker), vann), laks (fisk), ålesaus (sojasaus (soja, hvete (gluten), salt), sukker, vann, fermentert riskrydder (alkohol, vann, ris, glukose, salt), modifisert stivelse, fargestoff e150a, søtrisvin (glutinøs ris, glukose, rismalt, alkohol), alkoholddik, gjærekstrakt), majones (rapsolje, vann, eggeplomme, eddik, sukker, salt, fortykningsmiddel (guarkjernemel, xantangummi), konserveringsmiddel (kaliumsorbat, natriumbenzoat), surhetsregulerende middel (sitronsyre), aroma, antioksidant e385, fargestoff betakaroten)
- Allergens
- EggsFishGlutenSoybeans
- May contain traces
- CeleryCrustaceansMilkMolluscsMustardNutsPeanutsSesame seedsSulphur dioxide and sulphites
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 210 g
- Sold in
- Norway
- Barcode
- 8435821600573
Prices reported by shoppers
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Frequently asked questions
How many calories are in Laks Teriyaki Aburi Sushi Take?
Laks Teriyaki Aburi Sushi Take contains 222 kcal per 100 g.
How much sugar is in Laks Teriyaki Aburi Sushi Take?
Laks Teriyaki Aburi Sushi Take has 4.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Laks Teriyaki Aburi Sushi Take healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Laks Teriyaki Aburi Sushi Take vegan?
Based on its ingredient list, it is not vegan.
What allergens does Laks Teriyaki Aburi Sushi Take contain?
According to the label data it contains: Eggs, Fish, Gluten, Soybeans. It may also contain traces of celery, crustaceans, milk, molluscs, mustard, nuts, peanuts, sesame seeds, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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