Laksetartar Donburi Sushi Take

by sushitake 399 g in Sushis Barcode 8435821600894
Average nutritional quality
Ultra-processed food

Laksetartar Donburi Sushi Take by sushitake provides 208 kcal per 100 g, with 3.3 g of sugars and 5.6 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sushis category and comes in a 399 g pack. Contains: eggs, fish, gluten, sesame seeds, soybeans.

Nutrient levels per 100 g

Fat
8.8 g · Moderate
Saturated fat
1 g · Low
Sugars
3.3 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 208 kcal 163 +28%
Total fat 8.8 g 4.8 +82%
Saturated fat 1 g 0.9 +5%
Carbohydrates 26.3 g 23.7 +11%
Total sugars 3.3 g 4.5 −27%
Added sugars 9.2 g 5.4 +71%
Protein 5.6 g 6.1 −8%
Salt 0.8 g 1.2 −35%

Category average across 891 Sushis products on Foodmetria.

Compared with other sushis

Calories higher 6%
Sugars lower 30%
Salt lower 25%
Saturated fat higher 34%
Protein top 50%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sushiris (ris, eddik (sukker, spriteddik, riseddik, salt, brunt sukker), vann), laks (fisk), avokado, majones (rapsolje, vann, eggeplomme, eddik, sukker, salt, fortykningsmiddel (guarkjernemel, xantangummi), konserveringsmiddel (kaliumsorbat, natriumbenzoat),surhetsregulerende middel (sitronsyre), aroma, antioksidant e385, fargestoff betakaroten), shiracha saus (chili, hvitløk, sukker, salt, destillert eddik, konserveringsmiddel: e202, stabilisator: e415), hvit sesame, svart sesame, ålesaus (sojasaus (soja, hvete (gluten), salt), sukker, vann, fermentert riskrydder (alkohol, vann, ris, glukose, salt), modifisert stivelse, fargestoff e150a, søtrisvin (glutinøs ris, glukose, rismalt, alkohol), alkoholddik, gjærekstrakt)

May contain palm oilNot vegan
Allergens
EggsFishGlutenSesame seedsSoybeans
May contain traces
CeleryCrustaceansMilkMolluscsMustardNutsPeanutsSulphur dioxide and sulphites

Additives 9

High overexposure risk
High overexposure risk
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
399 g
Sold in
Norway
Barcode
8435821600894

Prices reported by shoppers

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Frequently asked questions

How many calories are in Laksetartar Donburi Sushi Take?

Laksetartar Donburi Sushi Take contains 208 kcal per 100 g.

How much sugar is in Laksetartar Donburi Sushi Take?

Laksetartar Donburi Sushi Take has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Laksetartar Donburi Sushi Take healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Laksetartar Donburi Sushi Take vegan?

Based on its ingredient list, it is not vegan.

What allergens does Laksetartar Donburi Sushi Take contain?

According to the label data it contains: Eggs, Fish, Gluten, Sesame seeds, Soybeans. It may also contain traces of celery, crustaceans, milk, molluscs, mustard, nuts, peanuts, sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated October 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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