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Kalamata Olive Bloomer
Kalamata Olive Bloomer by Sainsbury's taste the difference provides 242 kcal per 100 g, with 4.6 g of sugars and 8.2 g of protein. That is 66% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Bakery products category and comes in a 400g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 50 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 242 kcal | 121 kcal | 363 −33% | |
| Total fat | 2.8 g | 1.4 g | 2% | 12 −77% |
| Saturated fat | 0.4 g | 0.2 g | 1% | 4.2 −90% |
| Carbohydrates | 44.8 g | 22.4 g | 8% | 54.7 −18% |
| Total sugars | 4.6 g | 2.3 g | 13.5 −66% | |
| Added sugars | 0 g | 0 g | 0% | 8.8 −100% |
| Dietary fiber | 3 g | 1.5 g | 5% | 3.2 −6% |
| Protein | 8.2 g | 4.1 g | 8% | 8 |
| Salt | 1.1 g | 0.6 g | 1.3 −15% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 234 Bakery products products on Foodmetria.
Compared with other bakery products
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Kalamata Olives (10%) (Olive, Salt, Red Wine Vinegar, Extra Virgin Olive Oil), Rye Flour (5%), Wholemeal Wheat Flour (3%), Rice Flour, Pregelatinised Wheat Flour, Salt, Wholemeal Rye Flour (0.5%), Yeast, Oregano, Deactivated Yeast. Wheat Flour, Flour Treatment Agent: Ascorbic Acd; Starter Culture. Allergy advice
- Allergens
- Gluten
Product details
- Quantity
- 400g
- Serving size
- 50 g
- Labels & certifications
- Vegetarian
- Sold in
- United Kingdom
- Barcode
- 01121124
Prices reported by shoppers
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Frequently asked questions
How many calories are in Kalamata Olive Bloomer?
Kalamata Olive Bloomer contains 242 kcal per 100 g and about 121 kcal per serving (50 g).
How much sugar is in Kalamata Olive Bloomer?
Kalamata Olive Bloomer has 4.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Kalamata Olive Bloomer healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Kalamata Olive Bloomer contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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