Highest-Protein Bakery Products
Bakery products: typically 7.8 g of protein per 100 g (median of 227 products). The bakery products with the most protein per 100 g. Useful if you are trying to increase your protein intake. We checked 201 bakery products with complete data.
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La focaccia col formaggio manuelina
Also: No additives
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Ponqué GALA Chocolate Bloque (400 gr)
Gala · 400 g -
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Pinsa Margherita
Europizza -
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Ciambelline di pane
Also: Palm oil free · Vegan · Vegetarian
How we built this list
We ranked all published bakery products on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.