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Farro integrale
Farro integrale by Pedon provides 345 kcal per 100 g, with 0.9 g of sugars and 12 g of protein. That is 74% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Wheats category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 345 kcal | 315 +10% |
| Total fat | 2.6 g | 3.1 −17% |
| Saturated fat | 0.5 g | 0.6 −21% |
| Carbohydrates | 65 g | 56.7 +15% |
| Total sugars | 0.9 g | 3.5 −74% |
| Added sugars | 0 g | 1.3 −100% |
| Dietary fiber | 7 g | 7.7 −9% |
| Protein | 12 g | 12 |
| Salt | 0 g | 0.3 −97% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 167 Wheats products on Foodmetria.
Compared with other wheats
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Grano farro dicocco integrale precotto
Product details
- Sold in
- Italy
- Barcode
- 8008703002590
Prices reported by shoppers
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Frequently asked questions
How many calories are in Farro integrale?
Farro integrale contains 345 kcal per 100 g.
How much sugar is in Farro integrale?
Farro integrale has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Farro integrale healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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