English muffins

by Bays in English muffins Barcode 0071479000501
Poor nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

English muffins by Bays provides 228 kcal per 100 g, with 3.5 g of sugars and 8.8 g of protein. That is 11% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the English muffins category. Contains: gluten, milk, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
2.6 g · Low
Saturated fat
0.9 g · Low
Sugars
3.5 g · Low
Salt
2.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 muffin (57 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 228 kcal 130 kcal 243 −6%
Total fat 2.6 g 1.5 g 2% 2.7
Saturated fat 0.9 g 0.5 g 3% 0.4 +99%
Carbohydrates 43.9 g 25 g 9% 44.6
Total sugars 3.5 g 2 g 4 −11%
Added sugars 1.3 g 0.8 g 2% 1.8 −27%
Dietary fiber 3.5 g 2 g 7% 3.6
Protein 8.8 g 5 g 10% 9.1
Salt 2.2 g 1.2 g 0.9 +134%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 248 English muffins products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from May 2022. Other values: Open Food Facts.

Compared with other english muffins

Calories lower 36%
Sugars higher 45%
Salt higher 2%
Saturated fat higher 12%
Protein top 59%
Fiber top 35%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Bleached wheat flour, whole wheat flour, water, contains 2% or less of the following: potato flour, dry whole milk, butter, honey, molasses, sugar, vital wheat gluten, yeast, salt, malted barley flour, niacin, reduced iron, folic acid, thiamine mononitrate, riboflavin, baking powder, yeast nutrients (calcium sulfate, ammonium chloride), enzymes, corn starch, white corn meal, farina, sodium propionate and propionic acid added to retain freshness, sulfites.

Palm oil freeNot vegan
Allergens
GlutenMilkSulphur dioxide and sulphites

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 muffin (57 g)
Sold in
France, United States
Barcode
0071479000501

Prices reported by shoppers

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Frequently asked questions

How many calories are in English muffins?

English muffins contains 228 kcal per 100 g and about 130 kcal per serving (1 muffin (57 g)).

How much sugar is in English muffins?

English muffins has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is English muffins healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is English muffins vegan?

Based on its ingredient list, it is not vegan.

What allergens does English muffins contain?

According to the label data it contains: Gluten, Milk, Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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