Coffee House Danish

by Oakrun Farm Bakery in Cakes Barcode 0059608013301
Poor nutritional quality
Ultra-processed food

Coffee House Danish by Oakrun Farm Bakery provides 316 kcal per 100 g, with 15.8 g of sugars and 3.5 g of protein. That is 50% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
12.3 g · Moderate
Saturated fat
5.3 g · High
Sugars
15.8 g · Moderate
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.16667 danish (57 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 316 kcal 180 kcal 389 −19%
Total fat 12.3 g 7 g 9% 18.1 −32%
Saturated fat 5.3 g 3 g 15% 7.4 −29%
Carbohydrates 43.9 g 25 g 9% 51.9 −16%
Total sugars 15.8 g 9 g 31.8 −50%
Dietary fiber 1.8 g 1 g 4% 1.8
Protein 3.5 g 2 g 4% 4.7 −26%
Salt 0.4 g 0.2 g 0.7 −36%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from April 2019. Other values: Open Food Facts.

Compared with other cakes

Calories lower 15%
Sugars lower 7%
Salt lower 26%
Saturated fat lower 34%
Protein top 71%
Fiber top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Bleached enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, cherry filling [water, sugar, cherries, glucose, modified cornstarch, gellan gum, citric acid, artificial flavour, salt, preservatives (sodium benzoate, potassium sorbate), tricalcium phosphate, color (fd&c red 40, fd&c blue 1)], margarine [vegetable oils (modified palm, canola), water, sugar, monoglycerides, soy lecithin, preservative (potassium sorbate), natural flavor, citric acid, color (turmeric)], sugar, powdered sugar, shortening (canola, modified palm, modified palm kernel, palm), soybean and/or canola oils, cherries, yeast, modified cornstarch, vegetable monoglycerides, leavening (sodium acid pyrophosphate, sodium bicarbonate, calcium sulfate, monocalcium phosphate, cream of tartar), eggs, corn syrup, oat fiber, modified milk ingredients, skim milk powder, guar gum, salt, calcium carbonate, glucose, preservative (calcium propionate, sodium propionate), color (beta carotene, caramel, titanium dioxide), natural & artificial flavor, agar, sodium alginate, corn syrup solids, enzyme (amylase), carob bean gum, sodium metaphosphate, xanthan gum, vegetable mono - and diglycerides.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 29

Moderate overexposure risk
High overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
0.16667 danish (57 g)
Sold in
United States
Barcode
0059608013301

Prices reported by shoppers

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Frequently asked questions

How many calories are in Coffee House Danish?

Coffee House Danish contains 316 kcal per 100 g and about 180 kcal per serving (0.16667 danish (57 g)).

How much sugar is in Coffee House Danish?

Coffee House Danish has 15.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Coffee House Danish healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Coffee House Danish vegan?

Based on its ingredient list, it is not vegan.

What allergens does Coffee House Danish contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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