Nutrition report ready

Blissful Treats, Cookies 'N Cream Mousse

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Garden-Fresh Foods Inc. product.

Nutri-Score D NOVA 4

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Blissful Treats, Cookies 'N Cream Mousse

by Garden-Fresh Foods Inc. in Biscuits Barcode 0011596070018
Poor nutritional quality
Ultra-processed food

Blissful Treats, Cookies 'N Cream Mousse by Garden-Fresh Foods Inc. provides 244 kcal per 100 g, with 26.7 g of sugars and 1.1 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
8.9 g · Moderate
Saturated fat
5.6 g · High
Sugars
26.7 g · High
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (90 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 244 kcal 220 kcal 457 −47%
Total fat 8.9 g 8 g 10% 20.3 −56%
Saturated fat 5.6 g 5 g 25% 8.8 −37%
Carbohydrates 37.8 g 34 g 12% 64 −41%
Total sugars 26.7 g 24 g 28.5 −7%
Dietary fiber 1.1 g 1 g 4% 3.5 −68%
Protein 1.1 g 1 g 2% 6.8 −84%
Salt 0.6 g 0.5 g 0.7 −19%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23309 Biscuits products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other biscuits

Calories lower 1%
Sugars lower 45%
Salt lower 45%
Saturated fat lower 35%
Protein top 99%
Fiber top 75%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Vanilla pudding (water, sugar, modified corn starch, dextrose, disodium phosphate and tetrasodium pyprophosphate, nonfat dry milk, salt, partially hydrogenated soybean oil with bha, mono and diglycerides, titanium dioxide, yellow #5 yellow #6 [color]), whipped topping (water, partially hydrogenated palm kernel oil, dextrose, corn syrup, sugar, sodium caseinate, sorbic acid [preservative], polysorbate 60, cellulose gum, salt, soy lecithin, polyglycerol esters of fatty acids, natural and artificial flavor, xanthan gum), cookies (sugar, wheat flour [niacin, reduced iron thiamine mononitrate, riboflavin, folic acid], vegetable oil [soybean, palm, palm kernel oil with tbhq {preservative}], cocoa [alkali], invert sugar, yellow corn flour, chocolate, cornstarch, salt, baking soda, monocalcium phosphate, whey, natural and artificial flavor, soy lecithin), red food color (water, propylene, glycol, certified fd&c colors [red #40 and yellow #6], citric acid, sodium benzoate and propylparaben [preservatives]), potassium sorbate and sodium benzoate (preservatives).

Contains palm oilNot vegan
Allergens
GlutenMilkSoybeans

Additives 21

E200 - Sorbic acid
Preservative
High overexposure risk
High overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Regulatory status of its additives

How the US, individual states and the EU treat additives found in this product's ingredient list.

United States

FDA asks to phase out E129 · E110

Red 40 (E129) and Yellow 6 (E110) are among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.

California

Banned in California from 2027 E216

The California Food Safety Act (AB 418) bans Propylparaben (E216) in food sold in California from January 1, 2027.

Barred from California public schools E129 · E110

The California School Food Safety Act (AB 2316) bars Red 40 (E129) and Yellow 6 (E110) from food served or sold in public schools from December 31, 2027.

West Virginia

Barred from West Virginia school meals E129 · E110

West Virginia HB 2354 has barred Red 40 (E129) and Yellow 6 (E110) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.

European Union

Warning label required in the EU E110 · E129

In the EU, food containing Yellow 6 (E110) and Red 40 (E129) must state that it "may have an adverse effect on activity and attention in children."

Not allowed in EU food E171

Titanium dioxide has not been authorised as a food additive in the EU since February 7, 2022.

Not allowed in EU food E216

Propylparaben (E216) is not on the EU list of authorised food additives.

What these additives are and what the research says: Red 40, Yellow 6, Propylparaben, Titanium dioxide.

Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.

Product details

Serving size
1/2 cup (90 g)
Sold in
United States
Barcode
0011596070018

Prices reported by shoppers

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Frequently asked questions

How many calories are in Blissful Treats, Cookies 'N Cream Mousse?

Blissful Treats, Cookies 'N Cream Mousse contains 244 kcal per 100 g and about 220 kcal per serving (1/2 cup (90 g)).

How much sugar is in Blissful Treats, Cookies 'N Cream Mousse?

Blissful Treats, Cookies 'N Cream Mousse has 26.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Blissful Treats, Cookies 'N Cream Mousse healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Blissful Treats, Cookies 'N Cream Mousse vegan?

Based on its ingredient list, it is not vegan.

What allergens does Blissful Treats, Cookies 'N Cream Mousse contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Does Blissful Treats, Cookies 'N Cream Mousse contain additives restricted in the US or the EU?

Its ingredient list includes Red 40 (E129), Yellow 6 (E110), Propylparaben (E216) and Titanium dioxide (E171). FDA is asking manufacturers to stop using Red 40 (E129) and Yellow 6 (E110) by the end of 2027 (voluntarily); California bans Propylparaben (E216) in food from January 1, 2027; California bars Red 40 (E129) and Yellow 6 (E110) from public schools from December 31, 2027; West Virginia bars Red 40 (E129) and Yellow 6 (E110) from school meals; the EU requires a warning label on food with Yellow 6 (E110) and Red 40 (E129); the EU has not allowed titanium dioxide in food since 2022; the EU does not authorise Propylparaben (E216) as a food additive. Recipes change — check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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