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Beef Pot Pie
Beef Pot Pie by Banquet provides 207 kcal per 100 g, with 1.5 g of sugars and 4 g of protein. That is 67% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 7 oz pack. Contains: beef, celery, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Pie (198 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 207 kcal | 410 kcal | 286 −28% | |
| Total fat | 13.6 g | 27 g | 35% | 5.3 +158% |
| Saturated fat | 6.1 g | 12 g | 60% | 1 +536% |
| Carbohydrates | 17.7 g | 35 g | 13% | 48.4 −64% |
| Total sugars | 1.5 g | 3 g | 4.6 −67% | |
| Added sugars | 1 g | 2 g | 4% | 2.6 −61% |
| Dietary fiber | 0.5 g | 1 g | 4% | 4.5 −89% |
| Protein | 4 g | 8 g | 16% | 9.6 −58% |
| Salt | 0.9 g | 1.8 g | 1.3 −30% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from March 2026. Other values: Open Food Facts.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
FILLING: Water, Beef, Potatoes, Carrots, Modified Corn Starch, Less than 2% of the Following:Peas, Wheat Flour, Salt, Caramel Color, Sugar, Hydrolyzed Soy Protein, Tomatoes, Natural Flavor, PotassiumChloride, Autolyzed Yeast Extract, Potassium Phosphate, Sodium Phosphate, Monosodium Glutamate, Garlic Juice,Extractives of Paprika, Vegetable Juice Concentrates (Celery, Carrot, Onion and Leek), Disodium Inosinate &Disodium Guanylate, Xanthan Gum, Propylene Glycol, Mono and Diglycerides (Propylene Glycol, Propyl Gallate,Citric Acid), Lactic Acid, Citric Acid. CRUST: Wheat Flour, Lard (Deodorized Lard, Hydrogenated Lard, BHT[Preservative]), Water, Dextrose, Salt, Caramel Color. CONTAINS: SOY, WHEAT.
- Allergens
- BeefCeleryGlutenSoybeans
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 7 oz
- Serving size
- 1 Pie (198 g)
- Sold in
- United States
- Barcode
- 0031000101022
Prices reported by shoppers
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Frequently asked questions
How many calories are in Beef Pot Pie?
Beef Pot Pie contains 207 kcal per 100 g and about 410 kcal per serving (1 Pie (198 g)).
How much sugar is in Beef Pot Pie?
Beef Pot Pie has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Beef Pot Pie healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Beef Pot Pie vegan?
Based on its ingredient list, it is not vegan.
What allergens does Beef Pot Pie contain?
According to the label data it contains: Beef, Celery, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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