Snowballs creme filled cakes
Snowballs creme filled cakes by Mrs. Freshley's provides 350 kcal per 100 g, with 36.7 g of sugars and 3.3 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gelatin, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2.1 onz (60 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 350 kcal | 210 kcal | 389 −10% | |
| Total fat | 10 g | 6 g | 8% | 18.1 −45% |
| Saturated fat | 5.8 g | 3.5 g | 18% | 7.4 −21% |
| Carbohydrates | 63.3 g | 38 g | 14% | 51.9 +22% |
| Total sugars | 36.7 g | 22 g | 31.8 +15% | |
| Dietary fiber | 3.3 g | 2 g | 7% | 1.8 +83% |
| Protein | 3.3 g | 2 g | 4% | 4.7 −30% |
| Salt | 1 g | 0.6 g | 0.7 +46% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Corn syrup, high fructose corn syrup, water, sugar, enriched bleached and unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), coconut (with sodium metabisulfite to preserve whiteness), eggs, soybean oil, contains 2% or less of each of the following: cocoa (processed with alkali), palm oil, dextrose, gelatin, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), modified corn starch, wheat gluten, egg yolks, corn starch, mono - and diglycerides, salt, datem, sodium stearoyl lactylate, polysorbate 60, soy lecithin, cellulose gum, lactic acid, sorbitan monostearate, artificial flavors, citric acid, xanthan gum, caramel color, preserved with potassium sorbate, sorbic acid and sodium propionate, if orange, contains: fd&c yellow #5, fd&c red #40, if pink, contains: colored with vegetable juice, fd&c red #40 aluminum lake, if green, contains: fd&c yellow #5 lake, fd&c blue #1 lake.
- Allergens
- EggsGelatinGlutenSoybeans
Additives 25
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2.1 onz (60 g)
- Sold in
- United States
- Barcode
- 0072250010771
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Snowballs creme filled cakes?
Snowballs creme filled cakes contains 350 kcal per 100 g and about 210 kcal per serving (2.1 onz (60 g)).
How much sugar is in Snowballs creme filled cakes?
Snowballs creme filled cakes has 36.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Snowballs creme filled cakes healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Snowballs creme filled cakes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Snowballs creme filled cakes contain?
According to the label data it contains: Eggs, Gelatin, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
b NOVA 3 
b NOVA 4 
b NOVA 4 
c More cakes
View all →
e NOVA 4 
c NOVA 4 
d NOVA 4 
d NOVA 4 
e NOVA 4 
e NOVA 4 More from Mrs. Freshley's
View all →
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4