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Peanut Butter Flavored Cupcakes
Peanut Butter Flavored Cupcakes by Reese's provides 375 kcal per 100 g, with 43 g of sugars and 4.7 g of protein. That is 35% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 4.5 oz pack. Contains: eggs, gluten, milk, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 128 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 375 kcal | 480 kcal | 389 | |
| Total fat | 14.8 g | 19 g | 24% | 18.1 −18% |
| Saturated fat | 5.5 g | 7 g | 35% | 7.4 −26% |
| Carbohydrates | 57.8 g | 74 g | 27% | 51.9 +11% |
| Total sugars | 43 g | 55 g | 31.8 +35% | |
| Added sugars | 43 g | 55 g | 110% | 24.3 +77% |
| Dietary fiber | 3.9 g | 5 g | 18% | 1.8 +117% |
| Protein | 4.7 g | 6 g | 12% | 4.7 |
| Salt | 1.2 g | 1.5 g | 0.7 +84% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
SUGAR, NONFAT MILK, WATER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM OIL AND SOYBEAN OIL), REESE'S PEANUT BUTTER (ROASTED PEANUTS, SUGAR, HYDROGENATED VEGETABLE OIL RAPESEED, COTTONSEED AND SOYBEAN OIL), SALT, PEANUT OIL, MONOGLYCERIDES, MOLASSES, CORNSTARCH), HIGH FRUCTOSE CORN SYRUP, CONFECTIONERY COATING (SUGAR, PALM KERNEL AND PALM OILS, COCOA PROCESSED WITH ALKALI, SOY LECITHIN, SALT, VANILLIN, WHEY [MILK]), HERSHEY'S COCOA, EGGS, CORN SYRUP, MODIFIED CORN STARCH, PARTIALLY DEFATTED PEANUT FLOUR, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), ROASTED PEANUT EXTRACT, CORN STARCH, MONOGLYCERIDES, CALCIUM CARBONATE, MONO - AND DIGLYCERIDES, SALT, GLYCERINE, WHEAT PROTEIN ISOLATE, CALCIUM SULFATE, SOY LECITHIN, DEXTROSE, NATURAL AND ARTIFICIAL FLAVORS, GUAR GUM, XANTHAN GUM, SODIUM STEAROYL LACTYLATE AGAR, SPICES, WHEAT FLOUR, DATEM, CARAMEL COLOR, AGAVE SYRUP, INULIN (AGAVE), POLYSORBATE 60, CITRIC ACID, TRICALCIUM PHOSPHATE, TITANIUM DIOXIDE (COLOR), SODIUM HEXAMETAPHOSPHATE, ENZYMES, CORN FLOUR, POTATO STARCH, CELLULOSE GUM, PROPYLENE GLYCOL STEARATE, POTASSIUM SORBATE AND SORBIC ACID (TO RETARD SPOILAGE), TOPPED WITH CANDY SPRINKLES (SUGAR, CORN STARCH, PALM AND PALM KERNEL OIL, COCOA POWDER, SOY LECITHIN, DEXTRIN, CARNAUBA WAX, CONFECTIONER'S GLAZE, FD&C YELLOW # 5 LAKE, FD&C YELLOW #6 LAKE, FD&C YELLOW #5, FD&C YELLOW #6, FD&C BLUE #1 AND FD&C RED #40).
- Allergens
- EggsGlutenMilkPeanutsSoybeans
- May contain traces
- Nuts
Additives 29
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 4.5 oz
- Serving size
- 128 g
- Sold in
- France, United States
- Barcode
- 0072250020381
Prices reported by shoppers
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Frequently asked questions
How many calories are in Peanut Butter Flavored Cupcakes?
Peanut Butter Flavored Cupcakes contains 375 kcal per 100 g and about 480 kcal per serving (128 g).
How much sugar is in Peanut Butter Flavored Cupcakes?
Peanut Butter Flavored Cupcakes has 43 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Peanut Butter Flavored Cupcakes healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Peanut Butter Flavored Cupcakes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Peanut Butter Flavored Cupcakes contain?
According to the label data it contains: Eggs, Gluten, Milk, Peanuts, Soybeans. It may also contain traces of nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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