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Lindahls Pro Lemon Cheesecake
Lindahls Pro Lemon Cheesecake by Nestlé provides 66 kcal per 100 g, with 2.7 g of sugars and 12 g of protein. That is 53% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Quarks category and comes in a 150g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (150 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 66 kcal | 99 kcal | 106 −38% | |
| Total fat | 0.2 g | 0.3 g | 0% | 4.4 −95% |
| Saturated fat | 0.1 g | 0.2 g | 1% | 2.9 −95% |
| Carbohydrates | 3 g | 4.5 g | 2% | 6.3 −52% |
| Total sugars | 2.7 g | 4.1 g | 5.8 −53% | |
| Added sugars | 0 g | 0 g | 0% | 1.7 −100% |
| Protein | 12 g | 18 g | 36% | 10.1 +19% |
| Salt | 0.1 g | 0.2 g | 0.2 −59% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 470 Quarks products on Foodmetria.
Compared with other quarks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
skimmed milk, whey protein concentrate (from milk), water, modified maize starch, flavouring, natural lemon flavouring with other natural flavourings, colours (carotenes, curcumin), sweeteners (aspartame, acesulfame k), acidity regulator: citric acid, lactic cultures, microbial rennet, lactase enzyme, contains a source of phenylalanine,
- Allergens
- Milk
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 150g
- Serving size
- 1 portion (150 g)
- Labels & certifications
- Contains a source of phenylalanine
- Sold in
- United Kingdom
- Barcode
- 3023290041703
Prices reported by shoppers
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Frequently asked questions
How many calories are in Lindahls Pro Lemon Cheesecake?
Lindahls Pro Lemon Cheesecake contains 66 kcal per 100 g and about 99 kcal per serving (1 portion (150 g)).
How much sugar is in Lindahls Pro Lemon Cheesecake?
Lindahls Pro Lemon Cheesecake has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Lindahls Pro Lemon Cheesecake healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Lindahls Pro Lemon Cheesecake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Lindahls Pro Lemon Cheesecake contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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