Ice cream cake, mint chocolate chip, mint chocolate chip
Ice cream cake, mint chocolate chip, mint chocolate chip by Nash Finch Company provides 272 kcal per 100 g, with 24.7 g of sugars and 3.7 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: eggs, gluten, milk, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 slice (81 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 272 kcal | 220 kcal | 214 +27% | |
| Total fat | 16.1 g | 13 g | 17% | 10 +61% |
| Saturated fat | 9.9 g | 8 g | 40% | 6.2 +60% |
| Carbohydrates | 29.6 g | 24 g | 9% | 28.4 |
| Total sugars | 24.7 g | 20 g | 21.6 +14% | |
| Dietary fiber | 0 g | 0 g | 0% | 1 −100% |
| Protein | 3.7 g | 3 g | 6% | 3.4 +9% |
| Salt | 0.3 g | 0.2 g | 0.2 +14% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10946 Frozen desserts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Mint chocolate chip ice cream (milkfat and nonfat milk, sugar, chocolate chips [sugar, chocolate liquor, chocolate liquor processed with alkali, milkfat, cocoa butter, soy lecithin], corn syrup, high fructose corn syrup, whey, mono and diglycerides, cellulose gum, locust bean gum, guar gum, carrageenan, polysorbate 80, natural peppermint flavor, fd&c blue #1, yellow #5). whipped topping (water, palm kernel oil, high fructose corn syrup, coconut oil, sodium casinate [milk derivative], dextrose, polysorbate 60, sorbitan monostearate, guar gum, xanthan gum, colored with beta carotene, fd&c blue #1 and yellow #5). chocolate flavored cake (sugar, water, bleached enriched wheat flour [flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], eggs, soybean oil, cocoa processed with alkali, whey, leavening [sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate], modified corn starch, salt, dextrose, natural and artificial vanilla flavor, soy lecithin, mono and diglycerides, propylene glycol, esters of fatty acids, guar gum, sorbitan monostearate). chocolate flavored flakes (sugar, partially hydrogenated coconot oil, cocoa processed with alkali, cocoa, vanilla extract, soy lecithin and salt). chocolate flavored drizzle (powdered sugar, vegetable oil [cottonseed and/or peanut], cocoa processed with alkali, coconut oil, whey powder, salt, and soy lecithin.
- Allergens
- EggsGlutenMilkPeanutsSoybeans
Additives 23
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 slice (81 g)
- Sold in
- United States
- Barcode
- 0884853700030
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ice cream cake, mint chocolate chip, mint chocolate chip?
Ice cream cake, mint chocolate chip, mint chocolate chip contains 272 kcal per 100 g and about 220 kcal per serving (1 slice (81 g)).
How much sugar is in Ice cream cake, mint chocolate chip, mint chocolate chip?
Ice cream cake, mint chocolate chip, mint chocolate chip has 24.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Ice cream cake, mint chocolate chip, mint chocolate chip healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ice cream cake, mint chocolate chip, mint chocolate chip vegan?
Based on its ingredient list, it is not vegan.
What allergens does Ice cream cake, mint chocolate chip, mint chocolate chip contain?
According to the label data it contains: Eggs, Gluten, Milk, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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