Cranberry Nut Bread

by The Muffin Mam Inc. in Breads Barcode 0760366000525
Poor nutritional quality
Ultra-processed food

Cranberry Nut Bread by The Muffin Mam Inc. provides 395 kcal per 100 g, with 29 g of sugars and 4 g of protein. That is 533% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: eggs, gluten, milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
21.1 g · High
Saturated fat
2.6 g · Moderate
Sugars
29 g · High
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 slices (76 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 395 kcal 300 kcal 286 +38%
Total fat 21.1 g 16 g 21% 5.3 +298%
Saturated fat 2.6 g 2 g 10% 1 +176%
Carbohydrates 51.3 g 39 g 14% 48.4 +6%
Total sugars 29 g 22 g 4.6 +533%
Added sugars 52.6 g 40 g 80% 2.6 +1909%
Dietary fiber 1.3 g 1 g 4% 4.5 −71%
Protein 4 g 3 g 6% 9.6 −59%
Salt 0.8 g 0.6 g 1.3 −38%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other breads

Calories higher 10%
Sugars higher 1%
Salt lower 15%
Saturated fat higher 9%
Protein top 97%
Fiber top 91%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, whole eggs, cranberries, food starch - modified, corn syrup solids, whey (milk), water, pecan pieces, leavening (sodium bicarbonate, sodium aluminum phosphate), mono and diglycerides, cellulose, salt, emulsifiers (sorbitan monostearate, corn syrup solids, sodium caseinate, polysorbate 60), guar gum, xanthan gum, palm oil, orange pulp, lemon peel, natural and artificial flavor, cinnamon, sodium stearoyl lactylate, alginate, citric acid, preservatives (sodium propionate, sodium benzoate, potassium sorbate), yellow 5.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkNutsSoybeans

Additives 15

High overexposure risk
High overexposure risk
E412 - Guar gum
Emulsifier
Moderate overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 slices (76 g)
Sold in
United States
Barcode
0760366000525

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cranberry Nut Bread?

Cranberry Nut Bread contains 395 kcal per 100 g and about 300 kcal per serving (1 slices (76 g)).

How much sugar is in Cranberry Nut Bread?

Cranberry Nut Bread has 29 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Cranberry Nut Bread healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cranberry Nut Bread vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cranberry Nut Bread contain?

According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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