CLAIM JUMPER Peanut Butter Cream Pie, 28 OZ
CLAIM JUMPER Peanut Butter Cream Pie, 28 OZ provides 470 kcal per 100 g, with 22 g of sugars and 6.8 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: gluten, milk, peanuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/6 pie (132 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 470 kcal | 620 kcal | 388 +21% | |
| Total fat | 34.9 g | 46 g | 59% | 17.8 +95% |
| Saturated fat | 16.7 g | 22 g | 110% | 7.5 +124% |
| Carbohydrates | 32.6 g | 43 g | 16% | 51 −36% |
| Total sugars | 22 g | 29 g | 25.8 −15% | |
| Dietary fiber | 1.5 g | 2 g | 7% | 2.3 −34% |
| Protein | 6.8 g | 9 g | 18% | 5.7 +20% |
| Salt | 0.6 g | 0.8 g | 0.6 −11% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4262 Pastries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from April 2023. Other values: Open Food Facts.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, Peanut Butter (Peanuts, Sugar, Peanut Oil, Hydrogenated Vegetable Oils [Cottonseed and Rapeseed], Salt), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Milk, Hydrogenated Palm Kernel Oil, Milk, Cream Cheese (Milk and Cream, Cheese Cultures, Salt, Carob Bean Gum), Hydrogenated Soybean Oil, High Fructose Corn Syrup, Margarine (Palm Oil, Water, Salt, Mono - and Diglycerides, Soy Lecithin, Sodium Benzoate [Preservative], Artificial Flavor, Beta-Carotene [Color] and Vitamin A Palmitate), Butter (Cream, Salt), Contains less than 2% of the following: Semisweet Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Milk Fat, Soy Lecithin, Natural Vanilla Extract), Palm Oil, Cream, Cocoa (Processed with Alkali), Sodium Caseinate, Natural and Artificial Flavors, Dextrose, Salt, Caramel Color, Corn Flour, Baking Soda, Soy Lecithin, Whey, Mono - and Diglycerides, Corn Starch, Polysorbate 60, Modified Corn Starch, Tetrasodium Pyrophosphate, Sorbitan Monostearate, Xanthan Gum, Sodium Alginate, Guar Gum, Beta Carotene (Color), Dextrin, Calcium Sulfate, Vitamin D3, Trisodium Phosphate, Citric Acid. CONTAINS: PEANUTS, MILK, SOY, WHEAT. This product is manufactured on shared equipment with egg and tree nut containing products.
- Allergens
- GlutenMilkPeanutsSoybeans
Additives 21
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/6 pie (132 g)
- Sold in
- United States
- Barcode
- 0769950801104
Prices reported by shoppers
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Frequently asked questions
How many calories are in CLAIM JUMPER Peanut Butter Cream Pie, 28 OZ?
CLAIM JUMPER Peanut Butter Cream Pie, 28 OZ contains 470 kcal per 100 g and about 620 kcal per serving (1/6 pie (132 g)).
How much sugar is in CLAIM JUMPER Peanut Butter Cream Pie, 28 OZ?
CLAIM JUMPER Peanut Butter Cream Pie, 28 OZ has 22 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is CLAIM JUMPER Peanut Butter Cream Pie, 28 OZ healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is CLAIM JUMPER Peanut Butter Cream Pie, 28 OZ vegan?
Based on its ingredient list, it is not vegan.
What allergens does CLAIM JUMPER Peanut Butter Cream Pie, 28 OZ contain?
According to the label data it contains: Gluten, Milk, Peanuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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