Bolo de Chocolate

by Pingo Doce 500 g in Chocolate cakes Barcode 5604697901012
Bad nutritional quality
Ultra-processed food
Green-Score
e
Environmental impact estimate

Bolo de Chocolate by Pingo Doce provides 400 kcal per 100 g, with 34.3 g of sugars and 5.2 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate cakes category and comes in a 500 g pack. Contains: eggs, gluten.

Nutrient levels per 100 g

Fat
19.5 g · High
Saturated fat
5.1 g · High
Sugars
34.3 g · High
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 400 kcal 419
Total fat 19.5 g 21.8 −11%
Saturated fat 5.1 g 8.4 −39%
Carbohydrates 50 g 48.9
Total sugars 34.3 g 31 +11%
Added sugars 22.9 g 28.5 −20%
Dietary fiber 2 g 2.8 −29%
Protein 5.2 g 5.8 −11%
Salt 0.6 g 0.5 +27%

Category average across 816 Chocolate cakes products on Foodmetria.

Compared with other chocolate cakes

Calories lower 26%
Sugars higher 27%
Salt higher 30%
Saturated fat lower 37%
Protein top 68%
Fiber top 69%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Massa: Preparado de chocolate [açúcar, farinha de TRIGO, cacau magro em pó (4,8%), óleo de girassol, amido modificado, levedantes químicos (E450, E500), GLUTEN de trigo, sal, espessantes (E415, E466, E412), emulsionantes (E471, E475), aromas], óleo de girassol, água, OVO líquido pasteurizado [OVO, conservante (E202), acidificante (E330)], glicerina, conservantes (E200, E202), regulador de acidez (E330). Decoração: Granulado de cacau [açúcar, gordura vegetal totalmente hidrogenada (palmiste), cacau em pó desengordurado, xarope de açúcares, emulsionante (lecitina de girassol), agente de revestimento (E 904), aroma e vanilina], brilho [brilho quente (xarope glucose-frutose, água, regulador de acidez (E331, E330), espessantes (E407, E410, E401), conservantes (E202), antioxidante (E300)), água, conservante (E200)].

Contains palm oilNot veganNot vegetarian
Allergens
EggsGluten

Additives 18

E200 - Sorbic acid
Preservative
High overexposure risk
High overexposure risk
High overexposure risk
E412 - Guar gum
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
500 g
Sold in
Portugal
Barcode
5604697901012

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bolo de Chocolate?

Bolo de Chocolate contains 400 kcal per 100 g.

How much sugar is in Bolo de Chocolate?

Bolo de Chocolate has 34.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Bolo de Chocolate healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Bolo de Chocolate vegan?

Based on its ingredient list, it is not vegan.

What allergens does Bolo de Chocolate contain?

According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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