Winner Edition Red Velvet Mini Donuts

by Tastykake 57 g in Cakes Barcode 0025600088944
Bad nutritional quality
Ultra-processed food

Winner Edition Red Velvet Mini Donuts by Tastykake provides 684 kcal per 100 g, with 43.3 g of sugars and 9.3 g of protein. That is 36% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 57 g pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
27.8 g · High
Saturated fat
12.4 g · High
Sugars
43.3 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 56.699g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 684 kcal 388 kcal 389 +76%
Total fat 27.8 g 15.8 g 20% 18.1 +53%
Saturated fat 12.4 g 7 g 35% 7.4 +68%
Carbohydrates 99 g 56.1 g 20% 51.9 +91%
Total sugars 43.3 g 24.6 g 31.8 +36%
Dietary fiber 3.2 g 1.8 g 6% 1.8 +76%
Protein 9.3 g 5.3 g 11% 4.7 +96%
Salt 0 g 0 g 0.7 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.

Compared with other cakes

Calories higher 1%
Sugars higher 15%
Salt lower 1%
Saturated fat higher 12%
Protein top 4%
Fiber top 12%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

ENRICHED UNBLEACHED AND BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR COATING (DEXTROSE, MODIFIED CORNSTARCH, PARTIALLY HYDROGENATED VEGETABLE OIL [SOYBEAN AND/OR COTTONSEED OIL], TITANIUM DIOXIDE (COLOR), HYDROGENATED COTTONSEED OIL, ARTIFICIAL FLAVOR, CORN STARCH, CALCIUM PROPIONATE [PRESERVATIVES]), WATER, PALM OIL, SUGAR, SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: COCOA (PROCESSED WITH ALKALI), SOY FLOUR, EGG YOLKS, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), NONFAT MILK SOLIDS, GLYCERINE, CORN SYRUP SOLIDS, SALT, NATURAL AND ARTIFICIAL FLAVORS, PARTIALLY HYDROGENATED COTTONED AND SOYBEAN OIL, WHEAT STARCH, DEXTROSE, FD&C #40 ALUMINUM LAKE, CALCIUM SULFATE, WHEAT FLOUR, SOY LECITHIN, DISTILLED MONOGLYCERIDES, SORBITAN MONOSTEARATE, SODIUM STEAROYL LACTYLATE, GUAR GUM, PROPYLENE GLYCOL MONOESTER, CORN SYRUP, TAPIOCA DEXTRIN, CORNDEXTRIN, POLYSORBATE 80, XANTHAN GUM, ENZYMES, KARAYA GUM, CARAMEL COLOR, COLORED WITH TURMERIC AND ANNATTO, PRESERVED WITH SODIUM PROPIONATE, POTASSIUM SORBATE AND SORBIC ACID.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 24

Moderate overexposure risk
E200 - Sorbic acid
Preservative
High overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
E412 - Guar gum
Emulsifier
Moderate overexposure risk
High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
57 g
Serving size
56.699g
Sold in
United States
Barcode
0025600088944

Prices reported by shoppers

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Frequently asked questions

How many calories are in Winner Edition Red Velvet Mini Donuts?

Winner Edition Red Velvet Mini Donuts contains 684 kcal per 100 g and about 388 kcal per serving (56.699g).

How much sugar is in Winner Edition Red Velvet Mini Donuts?

Winner Edition Red Velvet Mini Donuts has 43.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Winner Edition Red Velvet Mini Donuts healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Winner Edition Red Velvet Mini Donuts vegan?

Based on its ingredient list, it is not vegan.

What allergens does Winner Edition Red Velvet Mini Donuts contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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