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Wild Blueberry Muffins

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E NOVA 4

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Wild Blueberry Muffins

in Pastries Barcode 0770981251400
Bad nutritional quality
Ultra-processed food

Wild Blueberry Muffins provides 378 kcal per 100 g, with 27 g of sugars and 4.1 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
17.6 g · High
Saturated fat
4.1 g · Moderate
Sugars
27 g · High
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 3 muffins (74 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 378 kcal 280 kcal 388
Total fat 17.6 g 13 g 17% 17.8
Saturated fat 4.1 g 3 g 15% 7.5 −46%
Carbohydrates 50 g 37 g 13% 51
Total sugars 27 g 20 g 25.8 +5%
Dietary fiber 1.4 g 1 g 4% 2.3 −41%
Protein 4.1 g 3 g 6% 5.7 −28%
Salt 0.7 g 0.5 g 0.6

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4262 Pastries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from August 2023. Other values: Open Food Facts.

Compared with other pastries

Calories lower 42%
Sugars higher 44%
Salt higher 46%
Saturated fat lower 36%
Protein top 70%
Fiber top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, bleached enriched wheat flour ( wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, water, eggs, wild blueberries, palm oil, invert sugar, glycerine, modified starch, leavening (sodium bicarbonate, sodium aluminum phosphate, mono calcium phosphate), blueberry flavor compound (water, high fructose corn syrup, propylene glycol, blueberry juice concentrate, natural flavor, sodium benzoate [preservative], caramel color), whey (milk), mono - and diglycerides, modified cornstarch, wheat protein isolate (wheat gluten, lactic acid), nonfat milk powder, salt, wheat gluten, potassium sorbate (preservative), natural flavor, sorbic acid (preservative), turmeric (color), enzymes, xanthan gum, guar gum, sodium stearoyl lactylate, polysorbate 60.

Contains palm oilNot vegan
Allergens
EggsGlutenMilkSoybeans

Additives 18

Moderate overexposure risk
E200 - Sorbic acid
Preservative
High overexposure risk
High overexposure risk
High overexposure risk
High overexposure risk
E412 - Guar gum
Emulsifier
Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
3 muffins (74 g)
Sold in
United States
Barcode
0770981251400

Prices reported by shoppers

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Frequently asked questions

How many calories are in Wild Blueberry Muffins?

Wild Blueberry Muffins contains 378 kcal per 100 g and about 280 kcal per serving (3 muffins (74 g)).

How much sugar is in Wild Blueberry Muffins?

Wild Blueberry Muffins has 27 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Wild Blueberry Muffins healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Wild Blueberry Muffins vegan?

Based on its ingredient list, it is not vegan.

What allergens does Wild Blueberry Muffins contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated January 30, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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