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Wholewheat biscuits
Wholewheat biscuits by Waitrose provides 388 kcal per 100 g, with 4.4 g of sugars and 12 g of protein. That is 76% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Breakfast cereals category and comes in a 24 biscuits pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 388 kcal | 390 |
| Total fat | 2 g | 9.1 −78% |
| Saturated fat | 0.6 g | 2.2 −73% |
| Carbohydrates | 68 g | 66.3 |
| Total sugars | 4.4 g | 18.2 −76% |
| Added sugars | 2.2 g | 13 −83% |
| Dietary fiber | 10 g | 8 +25% |
| Protein | 12 g | 10.2 +18% |
| Salt | 0.2 g | 0.7 −69% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 4914 Breakfast cereals products on Foodmetria.
Compared with other breakfast cereals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wholegrain wheat, barley malt extract, sugar, salt, niacin, iron, riboflavin (B2), thiamin (B1), folic acid
- Allergens
- Gluten
Product details
- Quantity
- 24 biscuits
- Labels & certifications
- VegetarianVegan
- Sold in
- United Kingdom
- Barcode
- 9000196051658
Prices reported by shoppers
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Frequently asked questions
How many calories are in Wholewheat biscuits?
Wholewheat biscuits contains 388 kcal per 100 g.
How much sugar is in Wholewheat biscuits?
Wholewheat biscuits has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Wholewheat biscuits healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Wholewheat biscuits vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Wholewheat biscuits contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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