Teriyaki Kylling-Ris Sushi Take

by sushitake 441 g in Sushis Barcode 8435821601181
Average nutritional quality
Ultra-processed food

Teriyaki Kylling-Ris Sushi Take by sushitake provides 267 kcal per 100 g, with 3.3 g of sugars and 8.5 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sushis category and comes in a 441 g pack. Contains: celery, gluten, sesame seeds, soybeans.

Nutrient levels per 100 g

Fat
5.5 g · Moderate
Saturated fat
1.7 g · Moderate
Sugars
3.3 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 267 kcal 163 +64%
Total fat 5.5 g 4.8 +14%
Saturated fat 1.7 g 0.9 +79%
Carbohydrates 46.3 g 23.7 +95%
Total sugars 3.3 g 4.5 −27%
Added sugars 2.1 g 5.4 −61%
Protein 8.5 g 6.1 +40%
Salt 1 g 1.2 −18%

Category average across 891 Sushis products on Foodmetria.

Compared with other sushis

Calories higher 2%
Sugars lower 30%
Salt lower 47%
Saturated fat higher 13%
Protein top 10%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ris, kylling karaage (søt soyasaus (vann, soyabonner, hvete (gluten), salt), ingefær, hvitløk, modifisert tapiokastivelse, sukker, e621, e451i, salt, panering: tapiokastivelse, hvetemel, rismel, modifisert stivelse e1412, krydder og krydderekstrakt (hvitløk, løk,pepper, ingefær, selleri), salt, e450i, e500ii, palmeolje, e635, e621, gjærekstrakt, e415, e472e, e160c), ålesaus (sojasaus (soja, hvete (gluten), salt), sukker, vann, fermentert riskrydder (alkohol, vann, ris, glukose, salt), modifisert stivelse, fargestoff e150a, søt risvin (glutinøs ris, glukose, rismalt, alkohol), alkoholddik, gjærekstrakt), brokkoli, edamame (soya, salt), rød pepper,hvit sesame

Contains palm oil
Allergens
CeleryGlutenSesame seedsSoybeans
May contain traces
CrustaceansEggsFishMilkMolluscsMustardNutsPeanutsSulphur dioxide and sulphites

Additives 12

High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
441 g
Sold in
Norway
Barcode
8435821601181

Prices reported by shoppers

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Frequently asked questions

How many calories are in Teriyaki Kylling-Ris Sushi Take?

Teriyaki Kylling-Ris Sushi Take contains 267 kcal per 100 g.

How much sugar is in Teriyaki Kylling-Ris Sushi Take?

Teriyaki Kylling-Ris Sushi Take has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Teriyaki Kylling-Ris Sushi Take healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Teriyaki Kylling-Ris Sushi Take contain?

According to the label data it contains: Celery, Gluten, Sesame seeds, Soybeans. It may also contain traces of crustaceans, eggs, fish, milk, molluscs, mustard, nuts, peanuts, sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated October 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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