Tart

by Kool Tart in Pastries Barcode 0856274005025
Poor nutritional quality
Ultra-processed food

Tart by Kool Tart provides 368 kcal per 100 g, with 21.1 g of sugars and 5.3 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category. Contains: eggs, gluten, soybeans.

Nutrient levels per 100 g

Fat
15.8 g · Moderate
Saturated fat
3.5 g · Moderate
Sugars
21.1 g · Moderate
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 slice (57 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 368 kcal 210 kcal 388 −5%
Total fat 15.8 g 9 g 12% 17.8 −12%
Saturated fat 3.5 g 2 g 10% 7.5 −53%
Carbohydrates 52.6 g 30 g 11% 51
Total sugars 21.1 g 12 g 25.8 −18%
Dietary fiber 1.8 g 1 g 4% 2.3 −21%
Protein 5.3 g 3 g 6% 5.7 −7%
Salt 0.4 g 0.2 g 0.6 −34%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4257 Pastries products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other pastries

Calories lower 37%
Sugars lower 34%
Salt lower 37%
Saturated fat lower 28%
Protein top 47%
Fiber top 54%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Blueberry filling (water, high fructose corn syrup, sugar, blueberries, modified corn starch, contains 2% or less of the following: apples, natural flavor, lemon juice, citric acid, salt, potassium sorbate (preservative), fd&c blue #1, fd&c red #40), all purpose flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, enzyme, folic acid), unsalted margarine (liquid and partially hydrogenated soybean oil, water, contains less than 2% of soy lecithin, vegetable mono and diglycerides, potassium sorbate (a preservative), citric acid, natural and artificial flavor, beta carotene (color), vitamin a palmitate added), sugar, eggs, water, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), calcium propionate, yeast (yeast, sorbitan monostearate, ascorbic acid), salt, artificial flavor, cardamom

Not vegan
Allergens
EggsGlutenSoybeans

Additives 17

Moderate overexposure risk
High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 slice (57 g)
Sold in
United States
Barcode
0856274005025

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tart?

Tart contains 368 kcal per 100 g and about 210 kcal per serving (1 slice (57 g)).

How much sugar is in Tart?

Tart has 21.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Tart healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Tart vegan?

Based on its ingredient list, it is not vegan.

What allergens does Tart contain?

According to the label data it contains: Eggs, Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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