Sugar Free Cinnamon Swirl Sliced Creme Cake
Sugar Free Cinnamon Swirl Sliced Creme Cake by Hill & Valley provides 447 kcal per 100 g, with 0 g of sugars and 7.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 64 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 64g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 447 kcal | 286 kcal | 389 +15% | |
| Total fat | 17.1 g | 10.9 g | 14% | 18.2 −6% |
| Saturated fat | 3.7 g | 2.3 g | 12% | 7.4 −50% |
| Carbohydrates | 65.9 g | 42.2 g | 15% | 51.9 +27% |
| Total sugars | 0 g | 0 g | 31.8 −100% | |
| Dietary fiber | 2.5 g | 1.6 g | 6% | 1.8 +39% |
| Protein | 7.3 g | 4.7 g | 9% | 4.7 +55% |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9254 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
MALTITOL* AND SORBITOL* SYRUP, EGGS, BLEACHED ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL AND SOY OIL SHORTENING (MONO-AND DIGLYCERIDES, PROPYLENE GLYCOL MONO-AND DIESTERS OF FATTY ACIDS, GLYCERYL-LACTO ESTERS OF FATTY ACIDS), EGG WHITES, WHEAT FLOUR, MALTODEXTRIN, FOOD STARCH-MODIFIED, LEAVENING AGENTS (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CINNAMON, SALT, NATURAL AND ARTIFICIAL FLAVOR (CONTAINS WHEAT AND MILK), GLUCONO DELTA-LACTONE, EMULSIFIER PRODUCT [PROPYLENE GLYCOL MONOSTEARATE, MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE, CALCIUM SILICATE, ASCORBIC ACID (PRESERVATIVE), CITRIC ACID (PRESERVATIVE)], CALCIUM PROPIONATE (PRESERVATIVE), SORBIC ACID (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), SOY LECITHIN, XANTHAN GUM, GUAR GUM, ACESULFAME POTASSIUM, SUCRALOSE.
- Allergens
- EggsGlutenMilkSoybeans
Additives 24
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 64 g
- Serving size
- 64g
- Sold in
- United States
- Barcode
- 0014821103901
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Sugar Free Cinnamon Swirl Sliced Creme Cake?
Sugar Free Cinnamon Swirl Sliced Creme Cake contains 447 kcal per 100 g and about 286 kcal per serving (64g).
How much sugar is in Sugar Free Cinnamon Swirl Sliced Creme Cake?
Sugar Free Cinnamon Swirl Sliced Creme Cake has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sugar Free Cinnamon Swirl Sliced Creme Cake healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sugar Free Cinnamon Swirl Sliced Creme Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Sugar Free Cinnamon Swirl Sliced Creme Cake contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
More cakes
View all →
e NOVA 4 
c NOVA 4 
d NOVA 4 
d NOVA 4 
e NOVA 4 
e NOVA 4 More from Hill & Valley
View all →
d NOVA 4 
d NOVA 4 
a NOVA 4 
d NOVA 4